The Cultivation and Manufacture of TeaMoney, Edward
Science
The Cultivation and Manufacture of Tea
Money, Edward
Tea
[85] Note to Third Edition.--Yes; the demand has largely increased,
but, alas! production has increased in a greater ratio. In short, the
supply exceeds the demand, and hence the low prices now ruling. As
regards the use of Indian Teas, so much have the English public been
now made familiar with their flavour, they, as a rule, reject any Teas
which have it not more or less. In fact, the English public, as I
predicted years ago, have now begun to like the new flavour, and even
pure Indian Teas are now relished by many.
[86] Note to Third Edition.--The imports have been as follows during
the last three years:--
1875 25,615,000.
1876 29,384,000.
1877 31,882,000.
[87] Note to Third Edition.--The annual consumption of all Teas in
Great Britain in 1877 was:--
Chinese 158,000,000
India 28,000,000
-----------
Total 186,000,000
[88] Note to Third Edition.--In 1876 the _average_ prices of the two
kinds in bond were:--Chinese, 1_s._ 2_d._; Indian, 1_s._ 10_d._ per lb.
_ADDITIONS TO THE FOURTH EDITION._
CHAPTER XXXII.
COUNTRIES OUTSIDE CHINA AND INDIA THAT PRODUCE TEA.
So much has the industry marched since the Third Edition was published
in 1878 that I think it well to add the following pages to my book.
I will first consider the countries _outside_ India and China which
produce Tea, or wish to do so.
CEYLON.
This is likely to prove a formidable competitor. As far as I can
gather, Tea plants (of both the Assam and China kinds) were introduced
into Ceylon in 1841, but it is only during the last few years Tea
planting has been taken up in earnest. A Mr. Shand, who seems to have
studied Tea in Ceylon, estimates 500 lbs. per acre as the produce when
in full bearing. This is 6-1/4 maunds, and though less than the best
Indian gardens give, it is considerably above the average all over
India. Ceylon Tea finds a ready market in London. The parcels vary
much, as they do from India, but in the past year (1882) many very
desirable lots were sent home. I believe, take it all in all, Ceylon
Tea is no better, and no worse, than Indian Tea.
With Tea prices as they are to-day, I would not myself _commence_ Tea
cultivation in India, Ceylon, or _anywhere_. I feel sure, therefore,
if Ceylon planters rush into Tea, as they did in India in times past,
they will regret it. But I hear that made Tea gardens can be bought
there cheap, and under these circumstances Tea will probably pay the
purchasers well.
JOHORE.
H.H. the Maharajah there has started a small Tea garden, but as there
are in it only two acres of Tea, the whole thing is quite an experiment
yet. The climate is said to be favourable, and land easily acquired.
Cheap labour is the difficulty. May it long continue so! There is too
much Tea already; the low prices ruling result simply from supply
exceeding demand. Thus I hope Johore will _not_ produce Tea. The
following is from the _Tea Gazette_:--
Public-domain text, read in full here on John Shaqi.
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