Scotland -- Social life and customs -- Fiction; Short stories
His successor had enjoyed the remarkable privilege of ministering in
a fleeting capacity to the health of sixty-three parishes during a
professional practice of under twenty years, and retained through all
vicissitudes a pronounccd Glasgow accent, and an unquenchable thirst
for distilled liquors. Dr. Murchieson was not greedy about fees, and had
acquired considerable skill in his eventful life, so the Glen endured
him for three months, but used him with precautions.
“Gin ye catch him gaein' east,” Hillocks summed up, “he's as quiet a man
as ye wud wish, and skilly tae, but comin' wast he's clean redeeklus;
last nicht,” added Hillocks, “he wes cairyin' his hat on the pint o' his
stick an' singin' 'Scots wha hae.'”
An unaccountable tendency in certain states of mind to prescribe
calomel tried the patience of the Glen, and Gormack conceived a personal
prejudice against Murchieson because he had ordered him to be blistered
with croton oil till he returned next day, when Gormack had a “titch” of
bronchitis; but his cup ran over the night he sounded a pillow instead
of Maggie Martin's lungs, and gave her mother no hope.
“Congested frae top tae bottom; nae whasle (rales) at a' the day;
naethin' can be dune; a fine lassie,” and he departed, after a brief
nap, full of music.
Hillocks drove him to the station, and he seemed to bear no grudge.
“That maks saxty-fower--a 've forgotten the names, but a' keep the
coont.”
His farewell was divided between a generous appreciation of Drumtochty
and an unfeigned regret that Kildrummie had no refreshment-room.
“Ilka trade hes some ne'er-dae-weels, an' the doctors hae fewer than
maist. Ye canna expect onything else frae thae orra craturs,” said
Drumsheugh next Sabbath, “an' we 're better withoot them. It passes me
hoo yon body stude it, for he wes aye tastin'.”
“He didna stand it,” broke in Hillocks with eagerness; “div ye ken hoo
mony whups he 's hed? 'A've been saxty-fower times,' he says to me at
Kildrummie; a' doot he wes exaggerating though.”
“Been what, Hillocks?” inquired Jamie with keen interest.
“Ye ken what a'm ettlin' aifter fine, Jamie, an' it's no a chancy word
tae mention.”
“Wes't _locum tenens?_”
“That,” said Hillocks, “is the word, if ye maun hae it; a' wunner the
body's no feared; it's an awfu' business,” and Hillocks dropped into
morals, “when a man canna manage his drink.”
Jamie declared that he had never seen the kirkyard so overcome, and ever
afterwards Hillocks's name suggested sudden and captivating strokes of
humour, so that men's faces lit up at the sight of him.
Public-domain text, read in full here on John Shaqi.
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