The hump, of which the Arabian camel, or dromedary, has but one, while
the Bactrian, or camel properly so called, has two, is, in truth, "a
storehouse of solid nutriment, on which he can draw for supplies long
after every digestible part has been extracted from the contents of the
stomach: this storehouse consists of one or two large collections of fat
stored up in ligamentous cells supported by the spines of the dorsal
vertebræ. When the camel is in a region of fertility, the hump becomes
plump and expanded; but after a protracted journey in the wilderness it
becomes shrivelled and reduced to its ligamentous constituent, in
consequence of the absorption of the fat."[25]
To be deprived of drink for from eight to ten days is no hardship to the
camel. Accredited authorities testify that without any serious
inconvenience he can go without drink for twenty-three and even
twenty-five days. In the way of solid food, a ball of cake weighing from
a pound to a pound and a quarter, will suffice him for a whole day.
Often when he has set out on his journey fasting, he contents himself
with browsing on the way a few green or dry bushes, and in the evening
sups on a handful of dried beans. But this singular abstemiousness is
not his sole good quality; his vigour, his docility, his swiftness
render him equally valuable.
The ordinary burden of a small camel is from 600 to 800 lbs.; a large
camel will carry 1000 lbs. or upwards, from thirty to thirty-five miles
a-day; but the _maharis_, or those which are used for speed alone, will
travel daily from twenty to thirty leagues.
The camel of the Steppes, in Eastern Europe and Central Asia, is, as I
have already hinted, the Bactrian or camel strictly so called. This
animal differs from his African congener in several very important
physical characteristics, and perhaps also in some moral peculiarities.
His two humps are smaller than the one hump of the dromedary. He is a
little larger than the latter; his average stature is from six feet and
a half to seven feet. His hair, of a deep chestnut brown, almost woolly
on the humps, the head, and the upper part of the neck, is short and
smooth on the body, and hangs in long fringes below the neck and around
the fore-legs. He endures without inconvenience the most opposite
temperatures, great heat and extreme cold, so that his habitat naturally
ranges over an immense extent of country. He is found throughout the
zone of the Steppes, even to the confines of Siberia, on the borders of
Lake Baïkal; he was formerly still more common in Hindostan, but has now
almost disappeared, owing to the great consumption entailed by the
military expeditions of our East Indian Government.
Public-domain text, read in full here on John Shaqi.
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