"You see," Pinkey explained, enthusiastically, "bein' clost to the
mountings, the snow lays late in the spring and all the moisture they is
you git it."
"I see." Wallie nodded comprehensively. "Why didn't you take it up
yourself, Pinkey?"
"Oh, I got to make a livin'."
There was food for thought in the answer and Wallie pondered it as he
got stiffly out of the saddle.
"Can I be of any assistance?" he asked, politely.
"You can git the squaw-axe and hack out a place fer a bed-ground and you
can hunt up some firewood and take a bucket out of the pack and go to
the crick and locate some water while I'm finding a place to picket
these horses."
Because it would hasten supper, it seemed to Wallie that wood and water
were of more importance than clearing a place to sleep, so he collected
a small pile of twigs and dead sagebrush, then took an aluminum kettle
from his camping utensils and walked along the bank of Skull Creek
looking for a pool which contained enough water to fill the kettle. He
finally saw one, and planting his heels in a dirt slide, shot like a
toboggan some twenty feet to the bottom. Filling his kettle he walked
back over the boulders looking for a more convenient place to get up
than the one he had descended.
He was abreast of the camp before he knew it.
"Whur you goin'?" Pinkey, who had returned, was hanging over the edge
watching him stumbling along with his kettle of water.
"I'm hunting a place to get up," said Wallie, tartly.
"How did you git down?"
"'Way back there."
"Why didn't you git up the same way?"
"Couldn't--without spilling the water."
"I'll git a rope and snake you."
"This doesn't seem like a very convenient location," said Wallie,
querulously.
"You can cut out some toe-holts to-morrow," Pinkey suggested,
cheerfully. "The ground has got such a good slope to drain the corrals
is the reason I picked it to build on."
This explanation reconciled Wallie to the difficulty of getting water.
To build a fire and make the coffee was the work of a moment, but it
seemed twenty-four hours to Wallie, sitting on a saddle-blanket watching
every move like a hungry bird-dog. He thought he never had smelled
anything so savoury as the odour of potatoes and onions cooking, and
when the aroma of boiling coffee was added to it!
Pinkey stopped slicing ham to point at the sunset.
"Ain't that a great picture?"
"Gorgeous," Wallie agreed without looking.
"If I could paint."
"Does it take long to make gravy?" Wallie demanded, impatiently.
"Not so very. I'll git things goin' and let you watch 'em while I go and
take a look at them buzzard-heads. If a horse ain't used to bein' on
picket he's liable to go scratchin' his ear and git caught and choke
hisself."
"Couldn't we eat first?" Wallie asked, plaintively.
"No, I'll feel easier if I know they ain't tangled. Keep stirrin' the
gravy so it won't burn on you," he called back. "And set the coffee off
in a couple of minutes."
Public-domain text, read in full here on John Shaqi.
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