Of course there may be a dangerous microbe among this small
number, but, on the whole, I think the best guarantee of the purity of
the water is the condition of the well, which after four years is as
clean on the bottom and sides as it was the day it was made. There has
been no appreciable increase of sediment on the bottom, and the pebbles
are as plainly visible as they ever were. The well is for experimental
purposes mainly, but water for garden use is drawn from it, and during
the severe frost of 1895-6 my gardener and some of his neighbours
were entirely dependent upon it for household purposes. I seldom go
into my garden without drinking some of the water, which is clear and
delicious, and my visitors seldom escape without drinking some also. I
think the well is a very safe one. It must be mentioned, however, that
after very excessive amounts of rain, such as occur occasionally, when
the water comes down in a perfect deluge and lies for hours in big
pools upon the ground, the water in the well becomes turbid. My belief
is that under these circumstances the fine sediment on the bottom is
driven upwards by the suddenly increased pressure of the water outside;
and I have no reason to think that after these storms there has been
any actual increase of sediment, the stones at the bottom remaining
as visible as ever. I have never been able to make a bacteriological
examination after one of these floods, but hope to be able to do so.
[Illustration: Fig. 22.—Plan of Well, showing its Relation to Paths
and Hedge.]
[Illustration: Fig. 23.—Section of Well, showing Concrete Lining and
Position of Pump.]
Public-domain text, read in full here on John Shaqi.
Reviews
Reviews
No reviews yet
Be the first to share your thoughts on this work.
Join the Discussion
Join the discussion
Sign in to leave a comment or review.
Sign InorCreate an account