This complaint was made on many manors belonging to the Bishop of
Winchester in spite of the fact that if one may judge from the
cost of the "Autumn Works" the meals were not very lavish, the
average cost being 1 _d._ or 1-1/4 _d._ per head for each
_Precaria_.... The complaint that the system was working at a
loss comes also from Brightwaltham (Berkshire), Hutton (Essex),
and from Banstead (Surrey), as early as 1325, and is reflected in
contemporary literature. "The work is not worth the breakfast"
(or the _reprisa_) occurs several times in the Winchester Pipe
Rolls.... By 1376 the entry is considerably more frequent, and
applies to ploughing as well as to harvest-work.[85] At Meon 64
acres of ploughing were excused _quia non fecerunt huiusmodi
arrura causa reprisae_. A similar note occurs at Hambledon
(_Ecclesia_) and at Fareham with the further information that the
ploughing was there performed _ad cibum domini_. At Overton four
virgates were excused their ploughing _quia reprisa excedit
valorem_.[86]
Miss Levett quotes these entries as an explanation for the tendency to
excuse services, forgetting that the lord could usually demand a money
equivalent for services not required for any reason. We have here the
reason why so few services are demanded, but no explanation of the
failure to require money instead. The fundamental cause of the
worthlessness of the labor on the demesne is the fact which accounts
for the absence of a money payment for the work not performed. The
demesne land was worn out, and did not repay costs of cultivation; the
bond land was worn out, and the villains were too poor to "buy" their
labor.
The profits of cultivating this unproductive land were so small that a
deficit arose when it was necessary to meet the cost of maintaining
for a few days the men employed on it. It is not surprising that men
who had families to support and were trying to make a living from the
soil abandoned their worthless holdings and left the manor. The lord
had only to meet the expense of food for the laborers during the few
days when they were actually at work plowing the demesne or harvesting
the crop. How could the villain support his whole family during the
entire year on the produce of worse land more scantily manured? In
this low productivity of the land is to be found the reason for the
conversion of much of the demesne into pasture land, as soon as the
supply of servile labor failed. It was, of course, impossible to pay
the wages of free men from the produce of soil too exhausted to repay
even the slight cost incidental to cultivating it with serf labor.
The bailiffs complained of the exorbitant wages demanded by servants
in husbandry; these wages were exorbitant only because the produce of
the land was so small that it was not worth the pains of tillage.
Public-domain text, read in full here on John Shaqi.
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