The English Peasantry and the Enclosure of Common FieldsSlater, Gilbert
History
The English Peasantry and the Enclosure of Common Fields
Slater, Gilbert
Agriculture -- England; Inclosures; Peasants -- England; Village communities -- Great Britain
This brings us to the question, Who are the commoners? There are two
sorts of claim by which a man may be entitled to common rights, and
to a voice in such deliberations as those by which a stint is agreed
to. One is by a holding in the common open fields, the other is by
the occupation of a “toft-head.” A “toft” is not very easy to define.
One may say that it either is, or represents, an ancient house or
cottage in the village; but that immediately suggests the question, How
ancient? It is well known in the village which cottages are “tofts”
and which are not. Those which are, command a rent about £2 a year
higher in consequence. It is to be noted that if the house or cottage
which is the visible sign of “toft-head” be pulled down, and a new one
erected on the same spot, the new house has the same rights attached
to it. One is naturally led to the hypothesis that up to a certain
date[1] all cottages erected in Laxton carried common rights, but that
after that date no new common rights could be created. There are,
therefore, two classes of commoners: the farmers who hold land in the
common fields, and the labourers who occupy the privileged cottages.
A farmer may possess a number of common rights in respect of (1) his
farmhouse, if it be a “toft,” (2) his arable holding, and (3) any toft
cottages he may own or rent and sub-let to labourers, retaining their
common rights. The labourer has but one common right. Each common right
entitles the holder to one vote, and to one share in the division of
the money revenues drawn from the commonable lands, besides the right
of feeding an indefinite number of sheep on the fallow field, and the
regulated number on the common. The money revenue that comes from the
commonable fields is obtained as follows: The grass lands (“sicks”)
in the two common fields which are under crops cannot be grazed upon
conveniently, because any animals would be liable to stray into the
crops. They are, therefore, mown for hay, and the right to mow them
is sold by auction to one of the commoners, and the price realised is
divided. Recently this has worked out at about 14_s._ per common right.
Each commoner also has the right of pasturing animals upon the two
fields that are under crops, directly the harvest has been carried.
[1] The following extract from a sixteenth century writer throws some
light upon this point:
“Another disorder of oppression
aduerte this wone wiche is muche odyous,
A lord geauyn to private affection
lettinge the pooareman an olde rotten howse,
which hathe (to the same) profyttes commodious
its Cloase, and Common, with Lande in the feelde
but noate well heere howe the pooareman is peelde.
Public-domain text, read in full here on John Shaqi.
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