Lord Anson corroborates this account of the bread-fruit, and says that,
while at Tinian, it was constantly eaten by his officers and ship's
company during their two months' stay, instead of bread; and so
universally preferred, that no ship's bread was expended in that whole
interval. The only essential difference between Dampier's and Cook's
description is, where the latter says, which is true, that this fruit
has a _core_, and that the eatable part lies between the skin and the
core. Cook says also that its taste is insipid, with a slight sweetness,
somewhat resembling that of the crumb of wheaten bread mixed with a
Jerusalem artichoke. From such a description, it is not surprising that
the West India planters should have felt desirous of introducing it into
those islands; and accordingly the introduction of it was subsequently
accomplished, notwithstanding the failure of the present voyage; it has
not, however, been found to answer the expectation that had reasonably
been entertained. The climate, as to latitude, ought to be the same, or
nearly so, as that of Otaheite, but there would appear to be some
difference in the situation or nature of the soil, that prevents it from
thriving in the West India Islands. At Otaheite and on several of the
Pacific Islands,
The bread-tree, which, without the ploughshare yields,
The unreap'd harvest of unfurrow'd fields,
And bakes its unadulterated loaves
Without a furnace in unpurchased groves,
And flings off famine from its fertile breast,
A priceless market for the gathering guest--
is to the natives of those islands a most invaluable gift, but it has
not been found to yield similar benefits to the West India Islands.
On the 23rd December, 1787, the _Bounty_ sailed from Spithead, and on
the 26th it blew a severe storm of wind from the eastward, which
continued to the 29th, in the course of which the ship suffered greatly.
One sea broke away the spare-yards and spars out of the starboard
main-chains. Another heavy sea broke into the ship and stove all the
boats. Several casks of beer that had been lashed upon deck, were broke
loose and washed overboard; and it was not without great difficulty and
risk that they were able to secure the boats from being washed away
entirely. Besides other mischief done to them in this storm, a large
quantity of bread was damaged and rendered useless, for the sea had
stove in the stern and filled the cabin with water.
This made it desirable to touch at Teneriffe to put the ship to rights,
where they arrived on the 5th January, 1788, and having refitted and
refreshed, they sailed again on the 10th.
Public-domain text, read in full here on John Shaqi.
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