The Every-day Book and Table Book, v. 1 (of 3): or Everlasting Calendar of Popular Amusements, Sports, Pastimes, Ceremonies, Manners, Customs and Events, Incident to Each of the Three Hundred and Sixty-five Days, in past and Present Times; Forming a Complete History of the Year, Month, and Seasons, and a Perpetual Key to the AlmanacHone, William
History
The Every-day Book and Table Book, v. 1 (of 3): or Everlasting Calendar of Popular Amusements, Sports, Pastimes, Ceremonies, Manners, Customs and Events, Incident to Each of the Three Hundred and Sixty-five Days, in past and Present Times; Forming a Complete History of the Year, Month, and Seasons, and a Perpetual Key to the Almanac
Hone, William
Days; Great Britain -- Social life and customs
_Riding stang_, a custom that will be observed on hereafter, prevails in
some parts of England on new year’s day to the present hour. The “stang”
is a cowl-staff; the cowl is a water-vessel, borne by two persons on the
cowl-staff, which is a stout pole whereon the vessel hangs. “Where’s the
cowl-staff?” cries Ford’s wife, when she purposes to get Falstaff into a
large buck-basket, with two handles; the cowl-staff, or “stang,” is
produced, and, being passed through the handles, the fat knight is borne
off by two of Ford’s men. A writer in the Gentleman’s Magazine, 1791,
says, that in Westmoreland and Cumberland, on the 1st of January,
multitudes assemble early in the morning with baskets and “stangs,” and
whoever does not join them, whether inhabitant or stranger, is
immediately mounted across the “stang,” and carried, shoulder height, to
the next public-house, where sixpence liberates the prisoner. Women are
seized in this way, and carried in baskets--the sex being privileged
from riding “stang,” in compliment, perhaps, to the use of side-saddles.
In the same part of the country, no one is allowed to work on new year’s
day, however industrious. Mr. Ellis shows that it was a new year’s day
custom in ancient Rome for tradesmen to work a little only, for luck’s
sake, that they might have constant business all the year after.
A communication in an English journal of January 1824 relates, that in
Paris on new year’s day, which is called _le jour d’étrennes_, parents
bestow portions on their children, brothers on their sisters, and
husbands make presents to their wives. Carriages may be seen rolling
through the streets with cargoes of _bon-bons_, _souvenirs_, and the
variety of _et cæteras_ with which little children and grown-up children
are bribed into good humour; and here and there pastrycooks are to be
met with, carrying upon boards enormous temples, pagodas, churches, and
playhouses, made of fine flour and sugar, and the embellishments which
render French pastry so inviting. But there is one street in Paris to
which a new year’s day is a whole year’s fortune--this is the _Rue des
Lombards_, where the wholesale confectioners reside; for in Paris every
trade and profession has its peculiar quarter. For several days
preceding the 1st of January, this street is completely blocked up by
carts and waggons laden with cases of sweetmeats for the provinces.
These are of every form and description which the most singular fancy
could imagine; bunches of carrots, green peas, boots and shoes, lobsters
and crabs, hats, books, musical instruments, gridirons, frying-pans, and
saucepans; all made of sugar, and coloured to imitate reality, and all
made with a hollow within to hold the _bon-bons_. The most prevailing
device is what is called a _cornet_, that is, a little cone ornamented
in different ways with a bag to draw over the large end, and close it
up. In these things, the prices of which vary from one franc (tenpence)
Public-domain text, read in full here on John Shaqi.
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