Here he stands on a purple thistle again, true, as usual, to the plant
on which I last found him. There can be no doubt that he distinguishes
one colour from another, for you can artificially attract him by
putting a piece of purple paper on a green leaf, just as the flower
naturally attracts him with its native hue. Numerous observations and
experiments have proved with all but absolute certainty that his
discrimination of colour is essentially identical with our own; and I
think, if we run our eye up and down nature, observing how universally
all animals are attracted by pure and bright colours, we can hardly
doubt that he appreciates and admires colour as well as discriminates
it. Mr. Darwin certainly judges that butterflies can show an æsthetic
preference of the sort, for he sets down their own lovely hues to the
constant sexual selection of the handsomest mates. We must not,
however, take too human a measure of their capacities in this respect.
It is sufficient to believe that the insect derives some direct
enjoyment from the stimulation of pure colour, and is hereditarily
attracted by it wherever it may show itself. This pleasure draws it on,
on the one hand, towards the gay flowers which form its natural food;
and, on the other hand, towards its own brilliant mates. Imprinted on
its nervous system is a certain blank form answering to its own
specific type; and when the object corresponding to this blank form
occurs in its neighbourhood, the insect blindly obeys its hereditary
instinct. But out of two or three such possible mates it naturally
selects that which is most brightly spotted, and in other ways most
perfectly fulfils the specific ideal. We need not suppose that the
insect is conscious of making a selection or of the reasons which guide
it in its choice: it is enough to believe that it follows the strongest
stimulus, just as the child picks out the biggest and reddest apple
from a row of ten. Yet such unconscious selections, made from time to
time in generation after generation, have sufficed to produce at last
all the beautiful spots and metallic eyelets of our loveliest English
or tropical butterflies. Insects always accustomed to exercising their
colour-sense upon flowers and mates, may easily acquire a high standard
of taste in that direction, while still remaining comparatively in a
low stage as regards their intellectual condition. But the fact I wish
especially to emphasise is this--that the flowers produced by the
colour-sense of butterflies and their allies are just those objects
which we ourselves consider most lovely in nature; and that the marks
and shades upon their own wings, produced by the long selective action
of their mates, are just the things which we ourselves consider most
beautiful in the animal world. In this respect, then, there seems to be
a close community of taste and feeling between the butterfly and
ourselves.
Public-domain text, read in full here on John Shaqi.
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