The Exeter Road: the story of the west of England highwayHarper, Charles G. (Charles George)
History
The Exeter Road: the story of the west of England highway
Harper, Charles G. (Charles George)
England -- Description and travel; England -- Social life and customs; Exeter Road
Palmer’s mail coaches, which were started on the Exeter Road in the
summer of 1785, rendered all this kind of meandering progress obsolete,
except for the poorest class of travellers, who had still for many a
long year (indeed, until road travel was killed by the railways) to
endure the miseries of a journey in the great hooded luggage waggons of
Russell and Company, which, with a team of eight horses, started from
Falmouth, and travelling at the rate of three miles an hour, reached
London in twelve days. A man on a pony rode beside the team, and with a
long whip touched them up when this surprising pace was not maintained.
The travellers walked, putting their belongings inside; and when night
was come either camped under the ample shelter of the lumbering waggon,
or, if it were winter, were accommodated for a trifle in the stable
lofts of the inns they halted at. Messrs. Russell and Company were in
business for many years as carriers between London and the West, and at
a later date--from the ’20’s until the close of the coaching era--were
the proprietors of an intermediate kind of vehicle between the waggon at
one extreme and the mail coaches at the other. This was the ‘Fly Van,’
of which, unlike their more ancient conveyances which set out only three
times a week, one started every week-day from either end. This
accommodated a class of travellers who did not disdain to travel among
the bales and bundles, or to fit themselves in between the knobbly
corners of heavy goods, but who would neither walk nor consent to the
journey from the Far West occupying the best part of a fortnight. So
they paid a trifle more and travelled the distance between Exeter and
London in two days, in times when the ‘Telegraph,’ according to Sir
William Knighton, conveyed the aristocratic passenger that distance in
seventeen hours. He writes, in his diary, under date of 23rd September
1832, that he started at five o’clock in the morning of that day from
Exeter in the ‘Telegraph’ coach for London. The fare, inside, was £3:
10s., and, in addition, four coachmen and one guard had to be paid the
usual fees which custom had rendered obligatory. They breakfasted at
Ilminster and dined at Andover. ‘Nothing,’ he says, ‘can exceed the
rapidity with which everything is done. The journey of one hundred and
seventy-five miles was accomplished in seventeen hours[2]--breakfast and
dinner were so hurried that the cravings of appetite could hardly be
satisfied, and the horses were changed like lightning.’ The fare,
inside, was therefore practically 5d. a mile, to which must be added at
least fifteen shillings in tips to those four coachmen and that guard,
bringing the cost of the smartest travelling between London and Exeter
up to £4: 5s. for the single journey; while the fares by waggon and ‘Fly
Van’ would be at the rate of a halfpenny and twopence per mile
respectively, something like 7s. 6d. and 29s. 6d.; without, in those
cases, the necessity for tipping.
Public-domain text, read in full here on John Shaqi.
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