Well, the next chapter began with an old lover who had married
another woman. He came to see me and said he had a tape-worm! Ye
gods--such romance! His wife had stomach and intestinal trouble.
I turned Mr. X---- over to them, and them over to Mr. X----. The
lady got along, but the poor man with a wild beast inside him
got so sick after an eight-day fast that he wanted to have me
mobbed, sent for two trained nurses and four doctors--this is no
exaggeration--the doctors looked at me, and looks were as plain as
words--"You little devil! You did it for pure meanness." For three
days my poor friend had the doctors giving him hypodermics, and
he never stopped vomiting until we were all nearly dead. Then he
quieted down, got well, ate a beef-steak with a few dozen oysters
and mushrooms, and took me riding in his new automobile. The grim
humor in the whole thing is that if I had not gotten my roses and
dimples and curves and bright eyes back by fasting, this man would
never have taken me riding in his new automobile. Take a tip from
me--all the good nursing and friendly efforts in behalf of the
health of my friends did not endear me to them one half as much
as the plump, rosy smile I wore with my new silk gown. The first
day our sick friend went out in his car--alas for the ways of
human nature--masculine human nature, I mean--I told him so. And
he agreed with me and ended by saying, "Darn an ugly woman--I'll
forgive a pretty one _anything_."
DIET AFTER THE FAST
Many people write me, begging me to outline for them the ideal diet.
I used to do that sort of thing, but I have stopped; having come to
realize that we are still at the beginning of our diet-experiments.
I have done a good deal of experimenting myself, and have made some
interesting discoveries. I have lived for a week on fruit only, and
again on wheat only; I have lived for three weeks on nothing but
milk, and again on nothing but beef-steak. I have lived for a year
on raw food, and for over three years I professed the religion of
vegetarianism. For the last two months I have lived on beef-steak,
shredded wheat, raisins and fresh fruit; but by the time this book
appears I may be trying sour milk and dates--somebody told me about
that the other day, and it sounds good to me. Some of my correspondents
object to my willingness to try new diets; they write me that they find
it bewildering, and think it indicative of an unstable mind. They do
not realize that I am exacting in my demands--I want a diet which will
permit me to overwork with impunity. I haven't found it yet, but I am
on the way; and meantime I make my experiments with a light heart, for
I always know that if anything goes wrong, I can take a fast and start
afresh.
Public-domain text, read in full here on John Shaqi.
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