The Fat of the Land: The Story of an American Farm — John Shaqi
The Fat of the Land: The Story of an American FarmStreeter, John Williams
Science
The Fat of the Land: The Story of an American Farm
Streeter, John Williams
Agriculture
The best way to get good farm hands who would be happy and contented, I
thought, was to go to the city and find men who had shot their bolts and
failed of the mark; men who had come up from the farm hoping for easier
or more ambitious lives, but who had failed to find what they sought and
had experienced the unrest of a hand-to-mouth struggle for a living in a
large city; men who were pining for the country, perhaps without knowing
it, and who saw no way to get back to it. I advertised my wants in a
morning paper, and asked my son, who was on vacation, to interview the
applicants. From noon until six o'clock my ante-room was invaded by a
motley procession--delicate boys of fifteen who wanted to go to the
country, old men who thought they could do farm work, clerks and
janitors out of employment, typical tramps and hoboes who diffused very
naughty smells, and a few--a very few--who seemed to know what they
could do and what they really wanted.
Jack took the names of five promising men, and asked them to come again
the next day. In the morning I interviewed them, dismissed three, and
accepted two on the condition that their references proved satisfactory.
As these men are still at Four Oaks, after seven years of steady
employment, and as I hope they will stay twenty years longer, I feel
that the reader should know them. Much of the smooth sailing at the
farm is due to their personal interest, steadiness of purpose, and
cheerful optimism.
William Thompson, forty-six years of age, tall, lean, wiry, had been a
farmer all his life. His wife had died three years before, and a year
later, he had lost his farm through an imperfect title. Understanding
machinery and being a fair carpenter, he then came to the city, with
$200 in his pocket, joined the Carpenter's Union, and tried to make a
living at that trade. Between dull business, lock-outs, tie-ups, and
strikes, he was reduced to fifty cents, and owed three dollars for room
rent. He was in dead earnest when he threw his union card on my table
and said:--
"I would rather work for fifty cents a day on a farm than take my
chances for six times as much in the union."
This was the sort of man I wanted: one who had tried other things and
was glad of a chance to return to the land. Thompson said that after he
had spent one lonesome year in the city, he had married a sensible woman
of forty, who was now out at service on account of his hard luck. He
also told of a husky son of two-and-twenty who was at work on a farm
within fifty miles of the city. I liked the man from the first, for he
seemed direct and earnest. I told him to eat up the fifty cents he had
in his pocket and to see me at noon of the following day. Meantime I
looked up one of his references; and when he came, I engaged him, with
the understanding that his time should begin at once.
Public-domain text, read in full here on John Shaqi.
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