The Feeding of School ChildrenBulkley, M. E. (Mildred Emily)
History
The Feeding of School Children
Bulkley, M. E. (Mildred Emily)
School children -- Food
The Joint Committee strenuously opposed the theory, which was now
steadily gaining ground, that the rates should be utilised for the
supply of food. In 1904 they report that, in their opinion, "all real
distress on any considerable scale has been effectually met.... They
have never been restricted in their efforts for want of funds, and there
is no reason to think that any organisations dealing with public money
would be more efficient than these bodies dealing with charitable money.
On the other hand, there is reason to believe that, even as things are
now, relief is often given to children who are not really in want, and
there is no doubt that if the public purse were being drawn upon, relief
would be distributed more lavishly."[381] The County Council could
hardly, however, remain unmoved by the disquieting report of the
Committee on Physical Deterioration published in the same year. Dr.
Eichholz, in his evidence before the committee, had indeed described the
existing method of feeding in London as "entirely in the nature of a
temporary stop-gap. There is," he declared, "but little concentrated
effort at building up enfeebled constitutions, school feeding doing
little beyond arresting further degeneracy."[382] In April, 1905, the
Council accordingly resolved "that, with a view to checking the physical
deterioration among the London population and securing the best result
from the expenditure on education, it be referred to the Education
Committee to consider and report as to the necessary Parliamentary power
being obtained for the provision of food where necessary for the
children attending rate-supported schools in London."[383] The Education
Committee, however, while admitting that there were numbers of underfed
and ill-fed children attending the schools and that in the case of these
children it was impossible to secure the best results from an
educational standpoint, were nevertheless of opinion that, "while the
necessity for feeding children as the last resort out of public funds is
a proposition endorsed by the whole spirit of the Poor Law," there were
strong arguments against seeking power to utilise the rates at present.
The provision of school meals out of public funds must tend to lessen
parental responsibility, and the expense entailed would be very serious,
since the numbers, though small at first, would inevitably tend to
increase.[384] The Committee recommended, therefore, that the experiment
should be tried of utilising the food prepared at the cookery centres.
The advantages of this course would be twofold. The experiment would
prove whether there was a demand on the part of the better-off parents
for the provision of cheap dinners at school, while the training at the
cookery centres would be improved by receiving a more practical
trend.[385]
Footnote 381:
Public-domain text, read in full here on John Shaqi.
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