Capitalists and financiers -- Fiction; Psychological fiction
At home also he listened to considerable talk of financial investment
and adventure. He heard, for one thing, of a curious character by the
name of Steemberger, a great beef speculator from Virginia, who was
attracted to Philadelphia in those days by the hope of large and easy
credits. Steemberger, so his father said, was close to Nicholas Biddle,
Lardner, and others of the United States Bank, or at least friendly
with them, and seemed to be able to obtain from that organization
nearly all that he asked for. His operations in the purchase of cattle
in Virginia, Ohio, and other States were vast, amounting, in fact, to
an entire monopoly of the business of supplying beef to Eastern cities.
He was a big man, enormous, with a face, his father said, something
like that of a pig; and he wore a high beaver hat and a long frock-coat
which hung loosely about his big chest and stomach. He had managed to
force the price of beef up to thirty cents a pound, causing all the
retailers and consumers to rebel, and this was what made him so
conspicuous. He used to come to the brokerage end of the elder
Cowperwood’s bank, with as much as one hundred thousand or two hundred
thousand dollars, in twelve months—post-notes of the United States Bank
in denominations of one thousand, five thousand, and ten thousand
dollars. These he would cash at from ten to twelve per cent. under
their face value, having previously given the United States Bank his
own note at four months for the entire amount. He would take his pay
from the Third National brokerage counter in packages of Virginia,
Ohio, and western Pennsylvania bank-notes at par, because he made his
disbursements principally in those States. The Third National would in
the first place realize a profit of from four to five per cent. on the
original transaction; and as it took the Western bank-notes at a
discount, it also made a profit on those.
Public-domain text, read in full here on John Shaqi.
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