The Flowing Bowl: A Treatise on Drinks of All Kinds and of All Periods, Interspersed with Sundry Anecdotes and ReminiscencesSpencer, Edward
History
The Flowing Bowl: A Treatise on Drinks of All Kinds and of All Periods, Interspersed with Sundry Anecdotes and Reminiscences
Spencer, Edward
Alcoholic beverages; Liquors; Wine and wine making
STRANGE SWALLOWS
“Wormwood!”—The little green fairy — All right when you know it, but⸺
— The hour of absinthe — Awful effects — Marie Corelli — St. John the
Divine — Arrack and bhang not to be encouraged — Plain water — The
original intoxicant — Sacred beverage of the mild Hindu — Chi Chi —
Kafta, an Arabian delight — Friends as whisky agents — Effervescent
Glenlivet — The peat-reek — American bar-keeper and his best customer
— “Like swallerin’ a circ’lar saw and pullin’ it up again” —
Castor-oil anecdote — “Haste to the wedding!” . . . 115–125
CHAPTER XII
“THE BOY”
Definition of the youth — The valley of the Marne — An Archbishop
in sparkling company — All is not cham. that fizzes — Beneficial
effects of Pommery — Dire memories of the Haymarket — The bad boy at
York — A hair of the canine — The good boy — Gout defied — Old Roman
cellars — A chronic bombardment — Magnums to right of ’em — Duties
of the disgorger — Simon the cellarer — Fifteen millions of full
bottles — Pro-dig-i-ous! — Gooseberry champagne a myth — About Médoc
— The ancients spelt claret with two “r’s” — Hints on adulteration —
“Château Gubbins” — New wine — Gladstone claret — “Pricked!” . . .
Pages 126–136
CHAPTER XIII
THE OLD WINES AND THE NEW
Decline and fall of port — Old topers — A youthful wine-bibber — The
whisky age succeeds the port age — “Jeropiga” — Landladies’ port —
A monopoly — Port _v._ gout — A quaint breakfast in Reading — About
nightcaps — Sherry an absolutely pure wine — Except when made within
the four miles’ radius — Treading the grapes — “Yeso” — Pliny pops up
again — “Lime in the sack” — What the _Lancet_ says — “Old Sherry” —
_Faux pas_ of a General — About vintages . . . 137–148
CHAPTER XIV
THE LONG AND THE SHORT OF IT
The Long Drink — Cremorne Gardens — Hatfield — Assorted cocktails —
Brandy-and-Soda — Otherwise Stone Fence — Bull’s milk — A burglar’s
brew — More cocktails — A “swizzle” — L’Amour Poussée — A corpse
reviver — A golden slipper — A heap of comfort . . . 149–161
CHAPTER XV
STILL HARPING ON THE DRINK
Sangaree — Slings — John Collins — Smashes — Sour beverages — Home
Ruler — Burning brandy — A prairie oyster — A turkey ditto — About
negus, for white-frock and black-mitten parties — Egg nogg — A doctor
— A surgeon-major — A new locomotive — Rumfustian — Pope — Bull’s
milk — A bosom caresser — The Colleen Bawn — Possets — Sir Fleetwood
Fletcher . . . Pages 162–173
CHAPTER XVI
“APPLE SASS”
Public-domain text, read in full here on John Shaqi.
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