The Food of the Gods: A Popular Account of Cocoa — John Shaqi
The Food of the Gods: A Popular Account of CocoaHead, Brandon
History
The Food of the Gods: A Popular Account of Cocoa
Head, Brandon
Cocoa
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THE FOOD OF THE GODS
[Greek: _Theo Broma_]
A Popular Account of Cocoa
by
BRANDON HEAD
London: R. Brimley Johnson
4, Adam Street, Adelphi, W.C.
1903
[Illustration--Colour Plate: EAST INDIAN COOLIES ON A TRINIDAD
CACAO ESTATE]
CONTENTS.
CHAPTER PAGE
I. ITS NATURE 1
II. ITS GROWTH AND CULTIVATION 25
III. ITS MANUFACTURE 45
IV. ITS HISTORY 71
V. ITS SOURCES AND VARIETIES 91
Appendices:
ANCIENT MANUFACTURE OF COCOA 103
BOURNVILLE WORKS SUGGESTION SCHEME 106
THE EARLY COCOA HOUSES 109
LIST OF ILLUSTRATIONS AND MAPS.
PAGE
EAST INDIAN COOLIES OF A TRINIDAD CACAO ESTATE
(COLOURED) frontispiece
CEYLON, A HILL CACAO ESTATE to face 1
"MAKE A CUP OF COCOA IN PERFECTION" (see p. 19) 1
CACAO TREES, TRINIDAD to face 3
ANCIENT MEXICAN DRINKING CUPS 4
"MOLINILLO," OR CHOCOLATE WHISK 5
CACAO HARVEST, TRINIDAD to face 7
THE COCO-NUT PALM 8
COCO-DE-MER 9
LEAVES AND FLOWER OF THE CUCA SHRUB 10
GATHERING CACAO: SANTA CRUZ, TRINIDAD to face 11
PURE DECORTICATED COCOA, MAGNIFIED 12
ADULTERATED COCOA, MAGNIFIED 13
HOW THE CACAO GROWS to face 17
CACAO CROP, TRINIDAD " 21
ANALYTICAL APPARATUS 20
CACAO PODS (COLOURED) to face 25
CACAO HARVESTING 25
CEYLON, NURSERY OF CACAO SEEDLINGS to face 27
SAMOA: CACAO IN ITS FOURTH YEAR " 29
YOUNG CACAO CULTIVATION WITH CATCH CROP " 30
Public-domain text, read in full here on John Shaqi.
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