The Fun of Cooking: A Story for Girls and Boys — John Shaqi
The Fun of Cooking: A Story for Girls and BoysBenton, Caroline French
General
The Fun of Cooking: A Story for Girls and Boys
Benton, Caroline French
Cooking -- Juvenile literature
So while Mildred mixed the icing, Brownie took some small scissors and
cut up the citron and the cherries. At first her scissors bothered her
by getting sticky, but Norah showed her how to dip them in water often
and wipe them dry, and after she tried that way, she had no trouble.
Mildred's rule for icing was this:
ICING
The white of one egg.
1 teaspoonful of cold water.
1 cup of powdered sugar.
1/2 teaspoonful of flavoring.
Put the white of the egg in a bowl, add the water, and beat till
light; stir in the sifted sugar and the flavoring, and spread on
the cakes while they are still a little warm; smooth over with the
blade of a knife.
After the cakes were iced, the leaves were laid in a wreath around the
edges, with the tiny red berries among them; and they were the prettiest
things for Christmas anybody ever saw.
When, at last, they were put away, Norah told them she had some bits of
pie-crust left over from her mince-pies that they could have, if they
wanted it. Brownie dashed into the hall, shouting, "Mother, Mother! What
can we make with pie-crust? Norah says we can have some."
"Tartlets," called Mother Blair from upstairs. And when Brownie ran up
for it she gave her this receipt:
TARTLETS
Flour the pastry board; roll out some pie-crust very thin, and
press it into little scalloped tins; prick holes in the bottom to
let the air in. Cut off the edges smoothly, and bake till light
brown. Just before you need them fill the shells with jelly.
The very moment when the tarts disappeared in the pantry, Jack came up
with his pans of pop-corn.
"Real cooking is just for girls," he said, with his mouth full of a
stolen macaroon. "It's all right for boys to make pop-corn balls,
though. Only how do you do it?" His mother told him to wash his hands
well, and then gave him this rule:
POP-CORN BALLS
1 cup of molasses.
1/2 cup of sugar.
2 teaspoonfuls of vinegar.
1/2 teaspoonful of soda.
2 teaspoonfuls of butter.
Boil fifteen minutes, stirring all the time. Pour a little over a
pan of corn, and take up in your hands all that sticks together,
and roll it into a ball. Keep the candy hot on the back of the
stove, and pour on more till it is all done.
This made a great dishful of lovely balls, and they set them away in a
cold place; and then Norah told them they must run out of the kitchen,
because she wanted to get luncheon ready.
After lunch, Jack had to go and shovel out paths again, because those he
had made had all disappeared. Mildred and Brownie dressed a tiny doll
for a cousin they were afraid might not have quite as many as she would
want, and when that was done, they said they wanted to cook some more.
Public-domain text, read in full here on John Shaqi.
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