There are at least forty-four dots of democracy--little marked-off places--what might be called safety zones (everybody knows of them), even in New York. There are usually white globes in front of them, and a short name written in long plain slanting white letters across a huge piece of glass. If anybody wants to see just what democracy is like in business all he has to do is to go into the nearest Childs restaurant, order some griddle-cakes, sit down and eat and think. All he really needs to do is to study the menu, but of course a menu is more thoroughly studied by eating some of it. One soon finds that a menu may be a little modest every-day magna charta of democracy or it may not. What a menu has long been for in the typical restaurant is to find a way of browbeating and bewildering a customer into spending more money for his luncheon than he intends to when he comes in. Rows of grieved and vaguely disturbed people can be seen in restaurants every day--being mowed down by menus. In a Childs restaurant business success is based on turning the whole idea of a menu around, and instead of the customer's coming in and studying the menu, the menu studies him. The consumer in a Childs restaurant is there to economize and the restaurant is there to help him do it, the whole menu being constructed by experts in foods for the express purpose of telling the customer more than he knows about his food and his money, persuading him and practically tricking him into spending less money on his luncheon than he intends to. A business may be said to be a big vital and winning business in any line in proportion as one sees the consumers in it--practically running it--running it in spirit. A democratic business is one which is being run as the consumers would run it if they knew how. A business may be said to be a democratic business in proportion as one sees experts in it expressing crowds. One sees great crowds going to and fro and up and down in it acting for all practical purposes like geniuses, like skilled angels doing every day offhand inspired and inspiring difficult adventurous things as a matter of course--like tackling the high cost of living. What the Air Line League is for is to make the consumers of America--the all-class class, class-conscious--is to organize the consumers of America locally and nationally so that the comparative cooeperation of crowds and geniuses and experts as in Childs' restaurants, can be assured in all lines of business, taken over, improved, standardized, established as the label of modern successful business life. The Air Line League definition of democracy would be this: A democracy may be said to be a state of society in which the consumers or the people who want things, have the complete and whole-hearted expert attention of the men who make them.