Leaf-buds intermediate in size and thickness, short, conical to
nearly obtuse, open moderately late. Young leaves tinged rose
carmine on upper and lower sides. Leaves large, of average
thickness; upper surface rather light green, dull, moderately
smooth; lower surface grayish-white, heavily pubescent; veins well
defined; lobes sometimes three, terminal lobe acute; petiolar sinus
deep, narrow to medium; basal sinus often lacking; lateral sinus of
average depth, narrow; teeth rather shallow, narrow. Flowers
fertile, open rather late; stamens upright.
Fruit late, one of the best keepers, lasting until March or later.
Clusters large to medium, rather long, usually broad, nearly
cylindrical to tapering, single-shouldered to sometimes
double-shouldered, rather loose to compact; peduncle of average
length, rather slender; pedicel variable in length, intermediate in
thickness, covered with but few small, inconspicuous warts,
considerably swollen at point of attachment to berry; brush short,
pale green. Berries intermediate in size, oval to roundish, dull
purplish-red, covered with a moderate amount of lilac bloom, not
inclined to drop from pedicel, firm. Skin rather thick, variable in
toughness, slightly adheres to pulp, with no pigment, somewhat
astringent. Flesh green, translucent, juicy, fine-grained, slightly
tough to soft, depending upon age, vinous, often sprightly with
some foxiness, sweet and rich, very good in quality. Seeds separate
easily from flesh, frequently abortive, average two, medium size,
broad, often with a short prominent neck, distinctly notched,
blunt, brownish; raphe obscure; chalaza large, above center, oval
to nearly roundish, rather distinct.
CAYUGA.
(Labrusca, Vinifera?)
=1.= _Rural N. Y._, =45=:265. 1886. _fig._ =2.= _N. Y. Sta. An.
Rpt._, =11=:617. 1892. =3.= _Bush. Cat._, =1894=:100. =4.= _Ga.
Sta. Bul._, =53=:41, 54. 1901. _fig._
_Sharon_ (3).
Cayuga is probably a descendant of Isabella through Adirondac. It
resembles its parent in both its good qualities and its faults. The
first are beauty, quality and earliness of fruit; the second lack of
vigor, susceptibility to fungi and lack of hardiness. Although known
since 1886, the Cayuga was never widely distributed in New York and is
now rarely found.
The variety was originated by D. S. Marvin, Watertown, New York, from
seed of Adirondac. Marvin, in a personal letter, says that the usually
imputed parentage of Eumelan crossed with Adirondac is a mistake, and
refers to another variety. Bush gives Sharon as a synonym of Cayuga but
this appears to be an error.
Public-domain text, read in full here on John Shaqi.
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