With the fall of the principle of the protection in corn may be said to have practically fallen the principle of protection in that country altogether. That principle was a little complicated in regard to the sugar duties and to the navigation laws. The sugar produced in the West Indian colonies was allowed to enter that country at rates of duty much lower than those imposed upon the sugar grown in foreign lands. The abolition of slavery in the colonies had made labor there somewhat costly and difficult to obtain continuously, and the impression was that if the duties on foreign sugar were reduced it would tend to enable those countries which still maintained the slave trade to compete at great advantage with the sugar grown in the colonies by that free labor to establish which England had but just paid so large a pecuniary fine. Therefore the question of free trade became involved with that of free labor; at least, so it seemed to the eyes of many a man who was not inclined to support the protective principle in itself. When it was put to him, whether he was willing to push the free-trade principle so far as to allow countries growing sugar by slave labor to drive our free-grown sugar out of the market, he was often inclined to give way before this mode of putting the question, and to imagine that there really was a collision between free trade and free labor. Therefore a certain sentimental plea came in to aid the Protectionists in regard to the sugar duties. Many of the old Antislavery party found themselves deceived by this fallacy, and inclined to join the agitation against the reduction of the duty on foreign sugar. On the other hand, it was made tolerably clear that the labor was not so scarce or so dear in the colonies as had been represented, and that colonial sugar grown by free labor really suffered from no inconvenience except the fact that it was still manufactured on the most crude, old-fashioned, and uneconomical methods. Besides, the time had gone by when the majority of the English people could be convinced that a lesson on the beauty of freedom was to be conveyed to foreign sugar-growers and slave-owners by the means of a tax upon the products of their plantations. Therefore, after a long and somewhat eager struggle, the principle of free trade was allowed to prevail in regard to sugar. The duties on sugar were made equal. The growth of the sugar plantations was admitted on the same terms into that country, without any reference either to the soil from which it had sprung or to the conditions under which it was grown.