The Greatest Plague of Life: or, the Adventures of a Lady in Search of a Good Servant.Mayhew, Henry
General
The Greatest Plague of Life: or, the Adventures of a Lady in Search of a Good Servant.
Mayhew, Henry
English wit and humor; Household employees
I don’t suppose I could have had the cottage in the house more than a
fortnight before I began to feel that it was a sin to be possessed of
such a beautifully toned instrument, and not give a party just to show
it off--for really the quadrilles upon it sounded quite divinely--and if
they did so under my humble fingers, I said to myself, what would they
sound like under the more skilful execution of those sweet girls and
admirable piano-forte players, the Miss B--yl--s’s, who I knew very well
would be delighted to take it in turns and play the whole evening
through for me. Besides, it wasn’t as if we had been seeing a whole
house full of company every evening; on the contrary, I’m sure we had
been living as retired as owls, and hadn’t given a party for I couldn’t
safely say when, and I do think it is so dreadful to be obliged to sit
moping, locked up in a box all day long, without ever seeing a single
soul beyond the people you’ve got about you. Moreover, as I very
properly observed to myself, it really was not left for us to say
whether we liked to give a party or not; but, upon my word, when I
looked at it again, I felt that it was a moral obligation, and nothing
more nor less than a matter of common honesty on our side to do so; for,
of course, having danced at all our friends’ houses, and eaten all our
friends’ suppers, they naturally expected that we should make them some
return, as indeed, in plain justice, we ought to; besides, how could we
hope that we should ever be asked out to our friends again, if we didn’t
give them supper for supper and dance for dance. I told Edward, too,
that really and truly it would be little or no expense, for we should
only want such a small supper that a five pound note would cover it all,
I was sure; for I merely intended just to have a ham and beef sandwich
or two for the top and bottom, and a chicken or so prettily done up in
blue satin ribbon, as if it had been had from the pastrycooks; and then
for the matter of confectionary, of course we might have a trifle from
Camden Town for a mere nothing, and that with, say one or two custards,
and a jelly, would make quite show enough for what we wanted, I was
certain; besides, I could easily fill out the table with a few almonds,
and raisins, and figs, and candied lemon peel, for, as I very properly
said, there was no necessity for our going to the foolish expense of
grapes, and surely they could do without crackers for once in a way,
and if they couldn’t, why they wouldn’t have them, that was all I knew.
And even then, supposing that upon second thoughts we didn’t fancy the
table looked crowded and showy enough, why I could easily make a bargain
with the pastrycook for the hire of some of their fancy articles, either
a beautiful elephant in pound-cake, or a love of a barley-sugar
bird-cage, and which we must take care and not press our friends to
taste, and then with Edward’s two beautiful plated candelabras with
Public-domain text, read in full here on John Shaqi.
Reviews
Reviews
No reviews yet
Be the first to share your thoughts on this work.
Elsewhere in the archive
Join the Discussion
Join the discussion
Sign in to leave a comment or review.
Sign InorCreate an account