The History of Chemistry, Volume 1 (of 2)Thomson, Thomas
History
The History of Chemistry, Volume 1 (of 2)
Thomson, Thomas
Chemistry -- History
Robert Boyle was born at Youghall, in the province of Munster, on the
25th of January, 1627. He was the seventh son, and the fourteenth
child of Richard, Earl of Cork. He was partly educated at home, and
partly at Eton, where he was under the tuition of Sir Henry Wotton. At
the age of eleven, he travelled with his brother and a French tutor
through France to Geneva, where he pursued his studies for twenty-one
months, and then went to Italy. During this period, he acquired the
French and Italian languages; and, indeed, talked in the former with
so much fluency and correctness, that he passed, when he thought
proper, for a Frenchman. In 1642, his father’s finances were deranged,
by the breaking out of the great Irish rebellion. His tutor, who was
a Genevese, was obliged to borrow, on his own credit, a sum of money
sufficient to carry him home. On his arrival, he found his father dead;
and, though two estates had been left to him, such was the state of the
times, that several years elapsed before he could command the requisite
sum of money to supply his exigencies. He retired to an estate at
Stalbridge, in Dorsetshire.
In 1654 he went to Oxford, where he associated himself with a number of
eminent men (Dr. Willis among others), who had constituted themselves
into a combination for experimental investigations, distinguished by
the name of the _Philosophical College_. This society was transferred
to London; and, in 1663, was incorporated by Charles II. under the
name of the _Royal Society_. In 1668 Mr. Boyle took up his residence
in London, where he continued till the last day of December, 1691,
assiduously occupied in experimental investigations, on which day he
died, in the sixty-fifth year of his age.
We are indebted to Mr. Boyle for the first introduction of the air-pump
and the thermometer into Britain, and for contributing so much, by
means of Dr. Hooke, to the improvement of both. His hydrostatical and
pneumatical investigations and experiments constitute the foundation
of these two sciences. The thermometer was first made an accurate
instrument of investigation by Sir Isaac Newton, in 1701. This he
did by selecting as two fixed points the temperatures at which water
freezes and boils; marking these upon the stem of the thermometer,
and dividing the interval between them into a certain number of
degrees. All thermometers made in this way will stand at the same
point when plunged into bodies of the same temperature. The number of
divisions between the freezing and boiling points constitute the cause
of the differences between different thermometers. In Fahrenheit’s
thermometer, which is used in Great Britain, the number of degrees,
between the freezing and boiling points of water, is 180; in Reaumur’s
it is 80; in Celsius’s, or the centigrade, it is 100; and in De Lisle’s
it is 150.
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