The history of drink : $b A review, social, scientific, and politicalSamuelson, James
History
The history of drink : $b A review, social, scientific, and political
Samuelson, James
Drinking of alcoholic beverages -- History; Temperance -- History
but probably that remark applies equally to every other rank of society.
In the middle classes there has been a very great improvement of
late years. There is still far too much drinking, but comparatively
little drunkenness, excepting among fast young men. There are no more
three-bottle men, for in nearly all cultivated circles the gentlemen
rise from the table with the ladies, and there are very few men of good
position in society who would care to boast that they had drunk a couple
of bottles of wine at a sitting. Spirits, which are still consumed by
the middle classes more largely in Scotland and Ireland than in England,
are rarely drunk to excess by gentlemen. In our clubs and restaurants
claret and hock are daily coming more into use; and one of the most
satisfactory evidences of the changed drinking habits in this country is
the increasing consumption of imported German and Scandinavian beer.
If it be true that an English gentleman never gets drunk, not gallantry
alone but the facts of the case warrant our saying further that
no English _lady_ takes more intoxicating drink than is becoming.
Unfortunately our municipal and charitable institutions are made the
excuse for entertainments at which old drinking customs are upheld far
more than is desirable, and we should not be within the strict limits of
accuracy if we were to say that we have never seen a lady at a public
table whose conversation had been stimulated by wine more freely than
was consistent with the usages of polite society. But these are, after
all, exceptions, and we think our readers may take it for granted that
the _lady_ who thus forgets herself, or one who sends to her grocer’s for
wine or spirits, has gone far to relinquish her claim to the title.[296]
Amongst the lower middle classes—as, for example, the smaller
tradesmen—there is still much intemperance; but even there, self-respect
and public opinion prevent anything like its obtrusion upon the notice
of the world. In connection with political action drunkenness is still
rife, but secret voting and the abolition of public nominations have to
some extent mitigated the evil. There was a time, and that not very far
back, when in many English towns the week preceding and that following
a parliamentary election was one protracted orgie of the most debasing
kind. This part of the subject we shall, however, treat at greater length
hereafter. Perhaps the distribution of actual drunkenness through the
various ranks of society is pretty fairly illustrated by some of our
police records. The following, for example, is a statement condensed and
classified from the table of apprehensions for drunkenness as they appear
in the report of the Chief Constable of Liverpool for the year 1877:—
The total number of men who were apprehended for being “drunk and
disorderly” in Liverpool during that year was 7020. These were taken
from various classes of society, as follows:—
Public-domain text, read in full here on John Shaqi.
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