The history of drink : $b A review, social, scientific, and politicalSamuelson, James
History
The history of drink : $b A review, social, scientific, and political
Samuelson, James
Drinking of alcoholic beverages -- History; Temperance -- History
Now let us inquire on what grounds the opinion obtains that drunkenness
is on the increase, and we shall find that they are twofold. The first is
the increasing consumption of spirits per head of the population; the
second, the police statistics. The first fact may be admitted, although
there cannot at present be any accurate calculation on the subject. As to
the police statistics, we shall show that they are quite misleading. In
reading the evidence given before Committees of the Houses of Parliament,
we are often far more accurately informed by the questions of the
members of the Committee than by the replies which are given to them.
For the questioners are usually statesmen of high intelligence and large
experience, who have taken a more extended survey of the subject than
the witnesses who have been called up from various parts of the country.
These are generally advocates of some particular theory or system, and
their information, which is usually of a local nature, is often distorted
by the medium through which it passes, or vitiated by the method in which
it is communicated.
Thus, in reading over the questions put by Lord Aberdare, one of the
Lords’ Committee referred to, whose sanitary legislation, especially
connected with the over-crowding of dwellings in 1866, and his Licensing
Act (1872), render him peculiarly fitted to form an accurate estimate of
the condition of the working classes, we are led to infer that his views
on the subject under consideration are as follows:[299]—First, that the
increased consumption of intoxicating drinks amongst the working classes
is due to their greater power of expenditure, much in the same sense as
the increasing consumption of tea, coffee, meat, &c., and that growing
intemperance is not a necessary corollary of the increased consumption;
and, secondly, that a higher standard of feeling is growing up amongst
working men generally, who look upon drunkenness with greater disfavour
than they did formerly.[300] If these be the views of Lord Aberdare, the
author cordially endorses them, and he will endeavour, as concisely as
possible, to prove their accuracy. But it must first be shown clearly
that, either from their dubious nature or from their partial application,
statistics are usually very misleading when they are used as a factor in
estimating this part of the question.
Let us consider, for example, the police statistics which are so often
employed to gauge the amount of drunkenness in our large towns; and it
may be remarked that the figures and information here quoted have been
supplied to the author by the Chief Constables in the respective places,
or they are printed in annual or special reports. In the statistics
of the Metropolitan Police[301] we find the following remarkable
circumstances:—
Public-domain text, read in full here on John Shaqi.
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