The History of England, from the Accession of James II — Volume 5 — John Shaqi
The History of England, from the Accession of James II — Volume 5Macaulay, Thomas Babington Macaulay, Baron
History
The History of England, from the Accession of James II — Volume 5
Macaulay, Thomas Babington Macaulay, Baron
Great Britain -- History -- James II, 1685-1688; Great Britain -- History -- William and Mary, 1689-1702
A highly curious report on the importation of silks and the exportation
of wool was soon presented to the House. It was in that age believed by
all but a very few speculative men that the sound commercial policy was
to keep out of the country the delicate and brilliantly tinted textures
of southern looms, and to keep in the country the raw material on which
most of our own looms were employed. It was now fully proved that,
during eight years of war, the textures which it was thought desirable
to keep out had been constantly coming in, and the material which it
was thought desirable to keep in had been constantly going out. This
interchange, an interchange, as it was imagined, pernicious to England,
had been chiefly managed by an association of Huguenot refugees,
residing in London. Whole fleets of boats with illicit cargoes had
been passing and repassing between Kent and Picardy. The loading and
unloading had taken place sometimes in Romney Marsh, sometimes on the
beach under the cliffs between Dover and Folkstone. All the inhabitants
of the south eastern coast were in the plot. It was a common saying
among them that, if a gallows were set up every quarter of a mile along
the coast, the trade would still go on briskly. It had been discovered,
some years before, that the vessels and the hiding places which were
necessary to the business of the smuggler had frequently afforded
accommodation to the traitor. The report contained fresh evidence upon
this point. It was proved that one of the contrabandists had provided
the vessel in which the ruffian O'Brien had carried Scum Goodman over to
France.
Public-domain text, read in full here on John Shaqi.
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