The History of Minnesota and Tales of the FrontierFlandrau, Charles E. (Charles Eugene)
History
The History of Minnesota and Tales of the Frontier
Flandrau, Charles E. (Charles Eugene)
Frontier and pioneer life -- Minnesota; Minnesota -- History
Creameries, about 700
Creamery patrons 55,000
Capital invested $3,000,000
Cows supplying milk 410,000
Pounds of milk received in 1898 1,400,000,000
Pounds of butter made, 1898 63,000,000
Pounds of butter exported 50,000,000
Gross receipts, 1898 $10,400,000
Operating expenses, 1898 $1,100,000
Paid to patrons $8,600,000
Since 1884 Minnesota butter has been exhibited, in competition with
similar products from all the states in the Union and the butter-making
countries of the world, at all the principal fairs and expositions that
have been held in the United States, and has taken more prizes than any
other state or country. Its cheese has kept pace with its butter. There
are in the state, in active operation, ninety-four cheese factories.
This industry is constantly on the increase, and Minnesota is certainly
destined to surpass every other state in the Union in this department of
agriculture.
While this new and valuable branch of industry was gradually superseding
that of wheat in southern Minnesota, the latter was not being
extinguished by any means, but simply changing its habitat. About the
time that wheat culture became unprofitable in southern Minnesota, the
valley of the Red River of the North began to attract attention, and it
was at once discovered that it was the garden of the world for wheat
culture. An intelligent and experienced farmer, Mr. Oliver Dalrymple,
may be said to have been the pioneer of that enterprise. Lands in the
valley were cheap, and he succeeded in gaining control of immense
tracts, and unlimited capital for their development. He opened these
lands up to wheat culture, and gave to the world a new feature in
agriculture, which acquired the name of the "Bonanza Farm." Some of
these farms embraced sixty and seventy thousand acres of land, and were
divided by roads on the section lines. They were supplied with all the
buildings necessary for the accommodation of the army of superintendents
and employes that operated them; also, granaries and buildings for
housing machinery, slaughter houses to provision the operatives,
telephone systems to facilitate communication between distant points,
and every other auxiliary to perfect an economic management. These great
farms, of course, produced wheat at much lower rates than could the
lesser ones, but did not materially interfere with wheat production by
the smaller farmers, as the output of 1898 of nearly 79,000,000 bushels
sufficiently proves. There seems to be no need of apprehension about the
lands of the Red River Valley becoming exhausted, as they appear to be
as enduring as those in the valley of the Nile.
THE UNIVERSITY OF MINNESOTA AND ITS SCHOOL OF AGRICULTURE.
Public-domain text, read in full here on John Shaqi.
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