The history of salt : $b with observations on its geographical distribution, geological formation, and medicinal and dietetic propertiesBoddy, Evan Marlett
History
The history of salt : $b with observations on its geographical distribution, geological formation, and medicinal and dietetic properties
Boddy, Evan Marlett
Salt; Salt -- History; Salt -- Physiological effect
We have thus sufficient evidence before us to prove that salt or sea
water does not totally destroy the vitality of seeds when they are
in a dry state, that some of them will float for 90 days, and when
planted subsequently will germinate; but that when not dry they will
sink immediately. We may, therefore, justly conclude from the result of
these experiments that salt is not noxious to vegetable life, neither
does it destroy the latent principle of procreation which exists in
them; and that though the process of germination may be retarded, and
kept in a state of abeyance, it is not virtually annihilated, as one
would feel inclined to predict, by the prolonged immersion of seeds in
salt-water, be they dried or fresh.
Darwin’s experiments were afterwards verified, for he states that
subsequently M. Martens tried “similar ones, but in a much better
manner, for he placed the seeds in a box in the actual sea, so that
they were alternately wet and exposed to the air like really floating
plants. He tried 98 seeds, mostly different from mine; but he chose
many large fruits and likewise seeds from plants which live near the
sea; and this would have favoured both the average length of their
flotation, and their resistance to the injurious action of the salt
water. On the other hand, he did not previously dry the plants or
branches with the fruit; and this, as we have seen, would have caused
some of them to have floated much longer. The result was that 18/98
of his seeds of different kinds floated for 42 days, and were then
capable of germination. But I do not doubt that plants exposed to the
waves would float for a less time than those protected from violent
movement as in our experiments. Therefore it would, perhaps, be safe to
assume that the seeds of about 10/100 parts of a flora, after having
been dried, could be floated across a space of 900 miles in width, and
would then germinate. The fact of the larger fruits often floating
longer than the small, is interesting; as plants with large seeds or
fruit which, as Alph. de Candolle has shown, generally have restricted
ranges, could hardly be transported by other means.”
Darwin’s experiments show us that salt or sea water does not entirely
extirpate the life which is dormant in seeds, and those of Martens
prove that seeds may be immersed in sea-water itself and yet retain the
power of germination; and that when dry they may even float for 900
miles, and germinate when planted; developing into plants at the usual
period of time allotted by nature!
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