------------------------------------------------------------------------ Transcriber’s Note: This version of the text cannot represent certain typographical effects. Italics are delimited with the ‘_’ character as _italic_. The single instance (in French) of a superscript character is rendered as 1^{er}. Footnotes have been moved to follow the paragraphs in which they are referenced. Minor errors, attributable to the printer, have been corrected. Please see the transcriber’s note at the end of this text for details regarding the handling of any textual issues encountered during its preparation. THE HISTORY OF THE MANNERS AND CUSTOMS OF ANCIENT GREECE. BY J. A. ST. JOHN. IN THREE VOLUMES. VOL. II. LONDON: RICHARD BENTLEY, NEW BURLINGTON STREET, =Publisher in Ordinary to Her Majesty.= 1842. LONDON: Printed by S. & J. BENTLEY, WILSON, and FLEY, Bangor House, Shoe Lane. CONTENTS OF THE SECOND VOLUME. ------- BOOK III. CHAPTER PAGE IV. Marriage Ceremonies 1 V. Condition of Married Women 28 VI. Toilette, Dress, and Ornaments 50 BOOK IV. I. Private Dwellings 75 II. Household Furniture 97 III. Food of Homeric Times—Meat, Fish, &c. 125 IV. Poultry, Fruit, Wine, &c. 150 V. Entertainments 170 VI. Entertainments (_continued_) 197 VII. The Theatre 220 VIII. The Theatre (_continued_) 248 BOOK V. RURAL LIFE. I. The Villa and the Farmyard 269 II. Garden and Orchard 301 III. Vineyards, Vintage, &c. 335 IV. Studies of the Farmer 362 V. The Various Processes of Agriculture 381 VI. Pastoral Life 401