Most sacrifices connected with the slaughtering of animals were followed
by a festive banquet, at which the flesh of the victims constituted the
principal dish, and thus the wedding sacrifice also was followed by a
feast, which was generally held at the house of the bride’s father. As
this must, according to custom, have taken place in the afternoon, we
may assume that the other wedding ceremonies had been performed in the
morning. The wedding banquet was one of the few occasions when men and
women dined together; this generally occurred only in most intimate
family circles, but not when guests were present. The luxury of these
wedding banquets seems to have increased so much that the State was at
last obliged to limit the number of guests by law. Plato would not have
allowed husband and wife to invite more than five friends and five
relations each--that is, twenty in all--on any occasion, whether a
wedding or otherwise; and a statute of the fourth century B.C. makes
thirty the maximum limit for weddings, and instructs the officials who
had charge of the women (γυναικόνομοι) to see that this rule is not
infringed; and they seem to have carried out their office so strictly
that on these occasions they often entered the house, counted the
guests, and turned out all who exceeded the legal number. At the
banquet, as well as at the sacrifice which preceded it, the bride
appeared in all her bridal adornments. Some female relation or friend
who took the part of a modern bridesmaid (νυμφευτρíα) undertook to deck
the bride and anoint her with costly essences, and dress her in clothes
of some fine, probably coloured, material, while special shoes, ribbons,
and flowers in the hair were regarded as important, as well as the veil,
which was the special mark of the bride, and covered the head, falling
low down and partly covering the face. The bridegroom, too, appeared in
a festive white dress, which differed from his ordinary clothing chiefly
by the fineness of material; he, too, wore a wreath, as did all the
other guests at the banquet; but special flowers, supposed to be of
fortunate omen, were worn by the bride and bridegroom. We do not hear of
any special dishes supplied at weddings, but cakes, to which the Greeks
assigned a symbolical connection with festive occasions, played an
important part, and in particular cakes of sesame found a place at the
wedding banquet. A special custom peculiar to Athens was for a boy, both
of whose parents must be alive, to go round wreathed with hawthorn or
acorns carrying a basket of cakes, singing, “I fled from misfortune, I
found a better lot.”
Public-domain text, read in full here on John Shaqi.
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