The Horse of America in His Derivation, History, and DevelopmentWallace, John Hankins
History
The Horse of America in His Derivation, History, and Development
Wallace, John Hankins
Horse breeds -- History; Horses -- Breeding -- United States; Horses -- United States -- History
dollars, which made quite a sensation among the Kennebec
farmers who had any stock of the same sort. I do not recollect
the rate of speed this horse showed, but a mile in three
minutes was then considered wonderful, and probably this was
about his rate. Other horses of the stock were soon brought
out as fast travelers. I remember a friend of mine showing me
some young horses he was training, and I rode with him after
several of them. They were _natural trotters_, and would do
_nothing but trot_, even under severe applications of the whip.
But I think the second generation from Mr. Hayward’s horse
were generally faster trotters than the first. They were also
generally handsomer horses, not so rough looking. Nearly all
the horses of this stock which have acquired a reputation in
Massachusetts, New York, etc., as fast trotters, had not more
than a quarter of the blood of the horse that Mr. Hayward took
to Maine, and consequently had not more than an eighth of the
blood of imported Messenger.
“The mares that produced these horses were of no particular
blood. Various stallions had been kept in that section. Morgans
from New Hampshire and Vermont, with an occasional change to
the French Canadians, and now and then a quarter or half bred
horse from New York or New Jersey.”
This excellent communication from Mr. Howard is especially valuable,
as the conclusions drawn by an accurate and competent observer from a
personal acquaintance with the original horse and his progeny. There are
some inferences, however, that may be drawn from Mr. Howard’s letter
that would be unjust to this distinguished animal. His general coarse
appearance, in connection with which Mr. H. says, “he hardly looked like
a half bred horse,” was a prominent feature in the family. Mambrino,
a very high-bred son of old Messenger, was very coarse, and the same
remark was often made about him. The quantity and length of his coat in
the winter of his old age are not conclusive against his pretensions to
a large share of good and pure blood. They are the results oftentimes
of neglect and ill health. It is somewhere stated that the famous Sir
Archy before he died looked exceedingly shaggy, his hair being fully
three inches long. Mr. Howard expresses the opinion that “the second
generation from Mr. Hayward’s horse were generally faster trotters than
the first.” In many instances this, no doubt, is true, for it would be
altogether contrary to the uniform laws which govern these things if
development and use did not strengthen and intensify the instinct to trot
in successive generations. If Mr. Howard is right, and we do not doubt he
is, the increased capacity did not grow out of the dilution of the blood,
but out of the strengthening of the instinct by culture and use. At the
time Mr. Howard made this remark he evidently did not know that the
famous old-time trotters, Daniel D.
Public-domain text, read in full here on John Shaqi.
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