The horse's mouth, showing the age by the teeth — John Shaqi
The horse's mouth, showing the age by the teethMayhew, Edward
Science
The horse's mouth, showing the age by the teeth
Mayhew, Edward
Horses -- Age
9. _The horse possesses forty teeth_, viz., twelve incisors, four
tushes, and twenty-four molars. The _incisors_, sometimes called
_nippers_, are those which, situated in front of the mouth, are seen
when the lips are parted. They are the instruments, by means of which
the animal bites its food, and are placed six in the upper, and six in
the lower jaw. They are classed as pairs, being generally cut or
developed after that fashion. The middle two, in both jaws, are called
the _centre_ incisors; the two most backward, on either side of the
mouth, the _corner_ incisors; and the teeth, by which the corners and
centres are separated, the _lateral_ incisors. Of the _tushes_, the two
placed in the lower jaw are the most forward. These teeth, which are
sometimes termed canines, and sometimes cuspidati, (from _cuspis_, a
point,) are isolated, appearing in the space which divides the incisors
from the molars. They are only fully developed in the male, the mare
often being without any indication of them, and never displaying them in
so prominent a degree as the horse. Their use is not very apparent, but
they certainly would be employed in those combats to which stallions
seem naturally predisposed, and would render the grasp, and the wound it
could inflict, more severe. Because the mare is of a more pacific
temperament, Nature seems to have denied to her a perfect tush, by the
presence or absence of which, the sex is indicated by the mouth, and
upon which castration appears to exercise no influence, since the
gelding has as well-formed a tush as the perfect male. The _molars_ are
ranged in companies of six, one company on either side of the upper, and
a like number similarly situated in the lower jaw. The molars are the
instruments which enable the horse to grind down the fibrous and hard
food upon which it subsists, and they are distinguished by their
locality, as first, second, third, fourth, fifth, or sixth molar tooth
of the near or off side in the upper or lower jaw; the first being that
growing in front, or nearest to the incisors, and the sixth that placed
most backward in the cavity of the mouth.
10. _Three substances enter into the composition of the horse's tooth._
Each of these substances is distinct, and can be distinguished from
either of the others. The names given to the various parts are--1,
crusta petrosa, or hard crust; 2, enamel; and 3, ivory.
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