The human foot and the human handHumphry, George Murray, Sir
Science
The human foot and the human hand
Humphry, George Murray, Sir
Foot; Hand
In making comparisons of different animals with one another, and in
speaking of the relative perfection of their several organs, we must
not forget that _every_ organ of every animal is perfect as regards the
purpose for which it was made. But some animals are said to occupy a
higher position than others, or to be superior to others, because their
mechanism is more complex, and they are, thereby, enabled to perform a
greater variety of functions. And, in the animal kingdom, in proportion
as each function rises into prominence, and becomes well and distinctly
performed, so is a special organ assigned to it, and that organ becomes
more and more highly elaborated.
You will not misunderstand me, then, when I say that concentration
of function and perfection of structure usually go together. And,
forasmuch as in the lower limbs of man there is a greater concentration
of locomotive function than in any other part of any other animal,
you will expect to find, in them, a greater perfection of locomotive
mechanism--that is to say, a more complete combination of strength with
variety, rapidity, and extent of movement--than is elsewhere to be met
with.
This consideration will ensure attention while I give a brief account
of the anatomy of man’s lower limb, more particularly of the foot.
_Structure of the Lower Limbs._
The weight of the trunk is transmitted to the knee (see fig. 4,
p. 15) by a single bone--the thigh-bone. This is the longest bone
in the body, measuring, on the average, nearly eighteen inches. Above,
it is jointed with the haunch-bone of the pelvis at the hip-joint.
From the knee two bones descend to the ankle. Of these one is much the
larger, and bears the chief of the weight. The other serves to give
attachment to muscles, and to strengthen the ankle-joint. It runs down
on the outer side of the ankle, forming there what is called the “outer
ankle;” and a process of the larger bone runs down, in like manner, on
the inner side, and forms the “inner ankle.” The front and inner side
of the larger bone are close under the skin. This part is called the
“_shin_,” being so named perhaps from the word “chine” or edge, because
the leg presents an edge along the front, to facilitate its cleaving
a way through the air, water, grass, or underwood. The shin itself is
not particularly tender; but the skin is a good deal exposed here,
and, as it lies so near the hard bone, it is easily injured; and, when
“broken,” it is often difficult to heal.
Public-domain text, read in full here on John Shaqi.
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