The International Monthly, Volume 4, No. 4, November 1, 1851 — John Shaqi
The International Monthly, Volume 4, No. 4, November 1, 1851Various
History
The International Monthly, Volume 4, No. 4, November 1, 1851
Various
Art, Modern -- 19th century -- Periodicals; Literature, Modern -- 19th century -- Periodicals; Science -- History -- Periodicals
Of butter, cheese, honey, (obtained without destroying the bees,)
maple-sugar &c., the display was much better than we have remarked on any
former occasion. And in this connection the rock salt from our own State
works around Syracuse deserves honorable mention. New-York salt has been
treated with systematic injustice by western consumers. In order to save a
shilling or two on the barrel, they buy the inferior article produced by
boiling instead of the far better obtained by solar evaporation; then they
endeavor to make a New-York standard bushel of fifty six pounds do the work
of a measured bushel of Turks Island weighing eighty pounds; and because
the laws regulating the preservation and decomposition of animal substances
will not thus be swindled, they pronounce the New-York salt impure and
worthless. Now there is no purer, no better salt than the New-York solar;
but, even of this, fifty-six pounds will not do the work of eighty. Buy the
best quality, (and even this is dog cheap,) use the proper quantity, and no
salt in the world will preserve meats better than this. The New-York solar
salt exhibited at Rochester could not be surpassed, and that which had been
_ground_ has no superior in its adaptation to the table.
There were many tasteful Counterpanes and other products of female skill
and industry exhibited, but the perpetual crowd in the 'halls' devoted to
manufactures allowed no opportunity for their critical examination. Of
stoves and ranges, heating and (let us be thankful for it, even at this
late day) ventilating apparatus and arrangements, there was a supply; and
so of daguerreotypes, trunks, harness, &c. &c. Nothing, however, arrested
our attention in this hall but the specimens of FLAX-COTTON and its various
proportions exhibited by E. G. Roberts, assignee of Claussen's patents for
the United States. We saw one intelligent influential citizen converted
from skepticism to enthusiasm for flax-cotton by his first earnest
examination. It _will_ go inevitably. A cotton fibre scarcely
distinguishable from Sea Island may be produced from flax by Claussen's
process for six cents per pound; and a machine for breaking out the fibre
from the unrotted stalk was exhibited by Mr. Clemmons of Springfield,
Massachusetts, which is calculated materially to expedite the flax-cotton
revolution. This machine renders the entire fibre, with hardly a loss of
two per cent. as 'swingle-tow,' straight and wholly separated from the
woody substance or 'shives,' at a cost which can hardly equal one cent per
pound of dressed flax. Its operation is very simple, and any man who has
seen it work a day may manage it. Its entire cost is from $125 to $200,
according to size. It will be a shame to American agricultural enterprise
if flax-cotton and linen are not both among our country's extensive and
important products within the next three years.
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