Agriculture -- Egypt; Egypt -- Description and travel
One ought not to close one's list of garden or farm productions without
adding the names of a few so-called spices, or flavour-producing plants,
which are always in steady demand and flourish well in the valley of the
Nile. Among these are the capsicum, the green and the red, which are
most easy of culture, and come to maturity rapidly with the same
treatment as is accorded to the tomato. There is also the lesser kind,
or chilli; the caraway famous for its seeds, the coriander, and dill;
while as to the familiar mustard, it hardly asks for cultivation at all,
but grows rapidly and ripens well, while the seed, when ground into the
familiar condiment, is pungent and aromatic in the extreme.
As is well-known, a fine class of tobacco is grown pretty largely in the
Delta. It is wanting in the strength of the kinds raised in the West
Indies and the United States. It is excelled, too, in potency by the
products of the East Indies; but it is of a very delicate flavour and
much liked, though not so popular as that of Turkey in Europe and Asia.
But this is partially due to want of usage on the part of smokers, who
are not accustomed to the pungency and fine aroma which appertain to the
Egyptian tobacco as compared with the Turkish. But the North African is
remarkably good all the same, and flourishes splendidly, there always
being abundance of sunshine at the picking time and excellent
opportunity for _haying_ the crop. For, after all said and done, a
great deal of the aroma of tobacco depends upon the fermenting process
it goes through in being dried and pressed, just as a well-made crop of
grass, hay, or clover, is dependent upon the skill of the farmer and his
choice of weather.
CHAPTER FIFTEEN.
Supposing an enterprising personage to have taken up a tract of the
desert of, say, one hundred acres in Egypt, where divisions must not be
looked for in the way of fence or hedge, but dependence placed upon the
irrigating drain, it will be as well to give a list of the farm
implements he would require, and their cost--always presuming that he is
prepared to be content, certainly at first, with the ordinary
contrivances of the country, which are rough, but very cheap.
Necessaries are given here, and nothing more; while the accompanying
illustrations spread through the text afford a very good idea of the
objects that will become familiar upon his pioneer land.
Four native ploughs, exceedingly rough in construction, for tickling the
soil that is to laugh with a harvest, their cost about ten shillings
each; a baulk wood, to be drawn by oxen, mules, or donkeys, over the
yielding surface and act the part of a roller, six shillings; a ridging
box, for preparing the land for potatoes or sugar-cane, two shillings;
two scrapers, eight shillings; chains, six shillings; one lorry, five
pounds; two box carts at four pounds each; two threshing norags at eight
pounds each; total, thirty-two pounds ten shillings.
Public-domain text, read in full here on John Shaqi.
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