The Korea Review, Vol. 5 No. 5, May 1905 — John Shaqi
The Korea Review, Vol. 5 No. 5, May 1905Various
History
The Korea Review, Vol. 5 No. 5, May 1905
Various
Korea -- Periodicals
On the top of the mountain there is a small, round lake and at the bottom
of one of the ravines another large lake. The first one is probably the
old crater filled with water from the melting snow. We were told that
ice lies on the top until June, altho the climate on the island is so
warm that cabbage grows all winter in the open air. When we were there,
towards the end of February, the grass in some places was four inches
high and on the southern coast flowers were blooming. In spite of that
a third of the mountain was covered with deep snow which would make all
attempts to climb to the top useless. All the mountains as well as the
hills to the east of it are covered with thick woods of oak. In these
forests deer, wild hogs, hares and other animals abound but there are no
tigers or bears. The hills that have no trees on them, are covered with
the peculiar short Korean grass which makes such fine lawns. This grass
is much prettier in Quelpart than anywhere on the mainland and often one
comes across natural lawns four or five hundred yards square, with not a
weed on them and all covered as with a heavy velvet carpet. The coast of
Quelpart is devoid of harbors or any shelters, rocky, and the numerous
small islands which are scattered so thickly all along the southern and
western coast of Korea are absent here.
This absence of shelter together with the constant strong winds makes
navigation very difficult.
One is surprised at the absence of streams and springs. On making our
trip around the island we came across only two streams, and that after a
whole week of rains. While there are some powerful springs in the city
of Chai-joo, in the other two magistracies there are no springs nor any
wells and the people have to use rain water gathered in artificial ponds.
Where the water from the melting show on the mountain goes is a mystery.
Public-domain text, read in full here on John Shaqi.
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