The Lands of the Tamed Turk; or, the Balkan States of to-day: A narrative of travel through Servia, Bulgaria, Montenegro, Dalmatia and the recently acquired Austrian provinces of Bosnia and the Herzegovina; with observations of the peoples, their races, creeds, institutions and politics, and of the geographical, historical and commercial aspects of the several countries — John Shaqi
The Lands of the Tamed Turk; or, the Balkan States of to-day: A narrative of travel through Servia, Bulgaria, Montenegro, Dalmatia and the recently acquired Austrian provinces of Bosnia and the Herzegovina; with observations of the peoples, their races, creeds, institutions and politics, and of the geographical, historical and commercial aspects of the several countriesJaekel, Blair
History
The Lands of the Tamed Turk; or, the Balkan States of to-day: A narrative of travel through Servia, Bulgaria, Montenegro, Dalmatia and the recently acquired Austrian provinces of Bosnia and the Herzegovina; with observations of the peoples, their races, creeds, institutions and politics, and of the geographical, historical and commercial aspects of the several countries
Jaekel, Blair
Balkan Peninsula
Had the unsatisfied Servians, on the other hand, been foolish enough
to force themselves into war with Austria, the continuance of Servia
as a nation would have been doubtful indeed. It would be difficult to
imagine an alliance between the Servians, including the Montenegrins,
and the Turks, their life-long enemies, but under the conditions at
that time such a thing was not out of the question.
CHAPTER X
A BULGARIAN MARKET
Bulgaria’s Busy Day—The Orient Express.
Returning to the people of the Bulgaria of to-day, the most
advantageous place and time to study them is in the market square of
Sophia of a Friday morning. This scene is alone worth the trip to the
Bulgarian capital, for I doubt very much if its equal, in the number
and variety of types, or in the kaleidoscopic effects of its constantly
vibrating patches of colour, can even be approached in any other
European city.
From seven in the morning until one in the afternoon the entire town
wears a circus-day air. The square surrounding the principal mosque
swarms with a hawking, bantering multitude of Greeks, Jews, Russians,
Turks, Roumanians, Serbs and Bulgarian peasants, all in gala dress; and
as for tongues you might well imagine yourself living in the good old
times in the immediate vicinity of the Tower of Babel. Here, as I have
said, you may observe the characteristics of the natives to the best
possible advantage, for one of the chief sources of interest in this
little-travelled principality or, in truth, throughout the whole of the
Balkan Peninsula, is its simple-minded, unsophisticated country people;
unsophisticated, except in occasional brigandage in the sparsely
settled districts.
[Illustration: “A HAWKING, BANTERING MULTITUDE ... IN GALA DRESS.”]
The market is opened officially at seven o’clock, but long before
that hour the peasants, representing many square miles of surrounding
territory, begin to arrive on foot, on horseback and in bullock
carts. That time-worn adage about the early bird holds true even in
Bulgaria, for those who dispose of their produce the quickest and who,
consequently, return home with the greatest number of shekels jingling
in their leathern money pouches, are the ones who obtain the most
desirable stands along the curb, by appearing early upon the scene.
By the time the Muezzin pops out to chant his doleful “Allah el Allah”
from the narrow balcony at the top of the mosque pinnacle, the square
below is already well-filled and from all directions the tardy ones
continue to pour in. The unpacking and arrangement of produce and the
chatter and gossip among the peasants themselves occupy the early
morning hours before the official opening of the market, for soon the
wholesale merchants and townspeople will be dodging in and out, bent on
obtaining the lowest quotations, and then there will be no time to talk
over the happenings of the intervening week since the last market.
Public-domain text, read in full here on John Shaqi.
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