The Last of the Flatboats: A Story of the Mississippi and Its Interesting Family of RiversEggleston, George Cary
General
The Last of the Flatboats: A Story of the Mississippi and Its Interesting Family of Rivers
Eggleston, George Cary
Mississippi River -- Juvenile fiction
The latter end of the voyage was uneventful in outward ways at least,
but it led to some things, as we shall see later on, that were of more
consequence in the lives of the five boys than all the strenuous
happenings which had gone before.
The boat no longer leaked. A few minutes’ pumping once in every two or
three hours was sufficient to keep her bilge free from water. The river,
though falling rapidly, was still full, but the levees were keeping it
within bounds, and there were no crevasses to avoid. There were fogs now
and then, but the flatboat floated through them without any apparent
disposition to run away again. There were the three meals a day to cook,
and the lanterns to keep in order, but beyond that and the washing of
clothes, sheets, and the like, there was literally nothing to do but
talk.
And how they did talk! And of how many different things! We have heard
one of their conversations. Suppose we listen to some more of them.
“I say, Ed,” said Irv, “with this wonderful river bringing the products
of a score of states to New Orleans for a market, how is it that New
Orleans isn’t the greatest port in the country?”
“It came near being so once. It was New York’s chief rival, and some day
it may be again. So long as there were no railroads New Orleans was the
chief outlet, and inlet as well, for all this great western and southern
country. Not only did most of the western produce and southern cotton
come to it for sale at home or shipment abroad, but most of the foreign
goods imported for the use of the West and South came in through New
Orleans, and so did most of the passengers who wanted to reach any point
west of the Alleghenies.”
“Why didn’t it go on in that way?” asked Constant.
“In the first place, a wise governor of New York, De Witt Clinton,
persuaded the people of that state to make some artificial geography.
They dug canals to connect the Great Lakes with the Hudson River. This
enabled them to carry western produce to New York all the way by water,
and as cheaply as it could be carried down the river--more cheaply, in
fact, so far as that part of it grown far away from the rivers was
concerned. This gave New York a very great advantage. For New York is a
thousand miles or more nearer to Europe than New Orleans is, and so if
grain could be landed in New York at smaller expense than in New
Orleans, that was the cheapest as well as the shortest route to Europe.
“Then again New Orleans lies in a much hotter climate than New York, and
so do the seas over which freight from New Orleans must be carried. In a
hot climate grain is apt to sprout and spoil, or it was so until
comparatively recent years, when means of preventing that were
discovered.”
Ed stopped, as if he had finished. Will wanted more and asked for it.
“Go on,” he said. “Tell us all about it.”
“Yes, do,” echoed the others.
Public-domain text, read in full here on John Shaqi.
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