Oh, my poor Cicadella, this is a bad look-out! The author does not do
things by halves. I see him rising before the dawn, lighting a stove on
wheels and pushing his infernal contrivance through the midst of his
lucern, his clover and his peas, to boil you on the spot. He will have
his work cut out for him. I remember a certain patch of sainfoin of
which almost every stalk had its foam-flakes. Had the stewing-process
been necessary, one might just as well have reaped the field and turned
the whole crop into herb-tea.
Why these violent measures? Are you so very dangerous to the harvest,
my pretty little Cicada? They accuse you of draining the plant which
you attack. Upon my word, they are right: you drain it almost as dry as
the Flea does the Dog. But to touch another’s grass—you know it:
doesn’t the fable say so?—is a heinous crime, an offence which can be
punished by nothing less drastic than boiling water.
Let us waste no more time on these agricultural entomologists with
their murderous designs. To hear them talk, one would think that the
insect has no right to live. Incapable of behaving like a ferocious
landowner who becomes filled with thoughts of massacre at the sight of
a maggoty plum, I, more kindly, abandon my few rows of peas and beans
to the Cicadella: she will leave me my share, I am convinced.
Besides, the insignificant ones of the earth are not the least rich in
talent, in an originality of invention which will teach us much
concerning the infinite variety of instinct. The Cicadella, in
particular, possesses her recipes for aerated waters. Let us ask her by
what process she succeeds in giving such a fine head of froth to her
product, for the books that talk about boiling cauldrons and
Cuckoo-spit are silent on this subject, the only one worthy of
narration.
The foamy mass has no very definite shape and is hardly larger than a
hazel-nut. It is remarkably persistent even when the insect is not
working at it any longer. Deprived of its manufacturer, who would not
fail to keep it going, and placed on a watch-glass, it lasts for more
than twenty-four hours without evaporating or losing its bubbles. This
persistency is striking, compared with the rapidity with which
soapsuds, for instance, disappear.
Prolonged duration of the foam is necessary to the Cicadella, who would
exhaust herself in the constant renewal of her products if her work
were ordinary froth. Once the effervescent covering is obtained, it is
essential that the insect should rest for a time, with no other task
than to drink its fill and grow. And so the moisture converted into
froth possesses a certain stickiness, conducive to longevity. It is
slightly oily and trickles under one’s finger like a weak solution of
gum.
The bubbles are small and even, being all of the same dimensions. You
can see that they have been scrupulously gauged, one by one; you
suspect the presence of a graduated tube. Like our chemists and
druggists, the insect must have its drop-measures.
Public-domain text, read in full here on John Shaqi.
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