The life story of a squirrelBridges, T. C. (Thomas Charles)
General
The life story of a squirrel
Bridges, T. C. (Thomas Charles)
Squirrels -- Juvenile fiction; Squirrels -- Juvenile literature
However, Rusty was not the sort to think twice of danger, or to be
outdared by the brother whom he had secretly despised as a ‘tame’
squirrel. I saw his teeth set and a sudden sparkle in his eye.
‘All right,’ he remarked, and that was all. He was out of the hedge and
over the ditch before me, and leading the way at a great pace across the
pasture.
We did not keep to the path, but made off to the left, where an irregular
fringe of trees grew along inside the hedge which cut off the pasture
from the road leading between the Hall and the village. Great luck
attended us. Beyond a few rabbits we saw no sign of life, and when we
got close enough to the trees to take refuge if any danger approached I
breathed more freely, and I feel sure that Rusty was equally relieved.
Racing along among the rustling dead leaves, we crossed the brook near
the culvert under the road. The rivulet was so small that it was no
trouble to jump. Then we found ourselves in the park, and here we had
to take to the open again. The fine clumps of timber which dotted it
here and there were our islands of refuge, and we ran from one to the
other, the same good fortune attending us during our whole journey. From
the last tree we steered for the kitchen-garden wall, and keeping along
the bottom of this, reached the sunk fence. Once up this, and I was on
familiar ground.
A long narrow plantation of Kentish cob-nuts bordered the wall which
divided the kitchen-garden from the lawns, and in this we were soon
snugly ensconced.
‘My teeth! Did you ever see such nuts?’ exclaimed Rusty, staring in
wide-eyed amazement at the great russet-coloured cobs which hung in
profusion among the brilliantly tinted leaves.
‘Oh yes, I’ve eaten lots of them,’ replied I, with conscious superiority.
‘Try them. They’re uncommon good.’
Rusty needed no second bidding, but set to work, and cutting the tip off
one of the largest nuts, was soon discussing its fat, white kernel with
a gusto which proved that he thoroughly agreed with me in my estimate of
the quality of cobs. I joined in, and we made a most delicious luncheon.
From where we sat the lawn and part of the house were in full sight, and
all the time I kept a watch fill eye upon the clump of evergreens where I
had been used to play, in the hope that I might see the familiar figure
of my dear master in his rough tweeds, and his cap on the back of his
head, sauntering across the lawn.
Public-domain text, read in full here on John Shaqi.
Reviews
Reviews
No reviews yet
Be the first to share your thoughts on this work.
Join the Discussion
Join the discussion
Sign in to leave a comment or review.
Sign InorCreate an account