One last extract must be given from the same old writer. It relates to
the generation of bees, and brings us out, perhaps, on the highest
pinnacle of the marvellous. After a learned dissertation on the method
of breeding bees from a dead ox—assuring us, however, that if we can
procure a dead lion for the purpose, it will be much better, as then the
bees will have a lion-like courage—the writer goes on to explain how bees
may be produced in another way. We are to save all dead bees, burn them,
sprinkle the ashes with wine, and then leave them exposed to the sun in a
warm place. In a little while, we are told, all the bees so treated will
come to life again, and we shall then have a new stock ready for hiving.
Dipping into these time-worn records of the Middle Ages, with their
embrowned, scarce legible type and their antiquated phraseology, one
comes at last to realise how very little the old bee-masters actually
understood of the true ways of the honey-bee, or, indeed, of any real
essential in bee-craft. And yet the production of honey and wax must
have been an industry very largely developed in those days. Somehow or
other, in spite of archaic theories and useless interference in the work
of their hives, these people must have contrived to supply a market of
whose magnitude we can nowadays form little conception. The trade in wax
alone must have been a very large one, for, except in the poorest
tenements, this formed the only available source of artificial light.
And honey was in much more universal demand than it is now, because
cane-sugar could hardly have developed into a serious rival as a
sweetening agent among the masses at a time when it stood, perhaps, at
two shillings a pound.
But in speculations of this kind, it must be borne in mind that, although
the men who wrote about bees displayed so picturesque an ignorance in all
matters appertaining to their charges, these formed a very small minority
among the bee-keepers as a whole. Probably the bulk of the supply in
honey and wax came from bee-gardens, whose owners neither knew nor cared
anything about books, and were concerned only in the practical side of
the work, where their knowledge, hereditary for the most part, amply
sufficed for the part they played in it.
Public-domain text, read in full here on John Shaqi.
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