The Louisa Alcott Reader: a Supplementary Reader for the Fourth Year of SchoolAlcott, Louisa May
General
The Louisa Alcott Reader: a Supplementary Reader for the Fourth Year of School
Alcott, Louisa May
Children's stories; Readers (Elementary)
Lily ran behind to pick up whatever fell, and looked about her as she
went, for this was certainly a very queer country. Lakes of eggs all
beaten up, and hot springs of saleratus foamed here and there ready for
use. The earth was brown sugar or ground spice; and the only fruits
were raisins, dried currants, citron, and lemon peel. It was a very busy
place; for every one cooked all the time, and never failed and never
seemed tired, though they got so hot that they only wore sheets of paper
for clothes. There were piles of it to put over the cake, so that it
shouldn't burn; and they made cook's white caps and aprons of it, and
looked very nice. A large clock made of a flat pancake, with cloves to
mark the hours and two toothpicks for hands, showed them how long to
bake things; and in one place an ice wall was built round a lake of
butter, which they cut in lumps as they wanted it.
"Here we are. Now, stand away while I pitch 'em down," said Snap,
stopping at last before a hole in the ground where a dumbwaiter hung
ready, with a name over it.
There were many holes all round, and many waiters, each with its name;
and Lily was amazed when she read "Weber," "Copeland," "Dooling," and
others, which she knew very well.
Over Snap's place was the name "Newmarch;" and Lily said, "Why, that's
where mamma gets her hard gingerbread, and Weber's is where we go for
ice-cream. Do _you_ make cake for them?"
"Yes, but no one knows it. It's one of the secrets of the trade. We cook
for all the confectioners, and people think the good things come out of
the cellars under their saloons. Good joke, isn't it?" And Snap laughed
till a crack came in his neck and made him cough.
Lily was so surprised she sat down on a warm queen's cake that happened
to be near, and watched Snap send down load after load of gingerbread
to be eaten by children, who would have liked it much better if they had
only known where it came from, as she did.
As she sat, the clatter of many spoons, the smell of many dinners, and
the sound of many voices calling, "One vanilla, two strawberries, and a
Charlotte Russe," "Three stews, cup coffee, dry toast," "Roast chicken
and apple without," came up the next hole, which was marked "Copeland."
"Dear me! it seems as if I was there," said Lily, longing to hop down,
but afraid of the bump at the other end.
"I'm done. Come along, I'll ride you back," called Snap, tossing the
last cooky after the dumb-waiter as it went slowly out of sight with its
spicy load.
"I wish you'd teach me to cook. It looks great fun, and mamma wants me
to learn; only our cook hates to have me mess round, and is so cross
that I don't like to try at home," said Lily, as she went trundling
back.
Public-domain text, read in full here on John Shaqi.
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