The Lunarian Professor and His Remarkable Revelations Concerning the Earth, the Moon and Mars: Together with An Account of the Cruise of the Sally AnnAlexander, James B. (James Bradun)
Science
The Lunarian Professor and His Remarkable Revelations Concerning the Earth, the Moon and Mars: Together with An Account of the Cruise of the Sally Ann
Alexander, James B. (James Bradun)
Human-alien encounters -- Fiction; Life on other planets -- Fiction; Utopias -- Fiction
“The Lunarians are exclusively vegetarians and live chiefly on grains and
grasses and leguminous plants in some degree resembling those on earth,
but of an entirely different habit, for they all or nearly all, mature
in the period of one-half of a lunar month or about fourteen of your
days. But this will not seem so surprising, when you reflect that we have
continuous sunshine without night during the whole time. Of course this
observation applies only to the exterior continent on the further half of
the moon. Our plants were all developed on that side and became adapted
to the seasons there, and they generally retain their habits of growth
since their introduction to the interior continent, or Pocket. But in
many cases, by changing the conditions of nourishment, new varieties have
been developed, having a longer or shorter period of growth. Much more
than half of our food products are produced under extremely artificial
conditions. The artificial heat we require for cooking, for warmth etc.,
is produced by means of electricity and so is our artificial light;
moreover, we do not allow any organic matter, such as dead bodies, dead
trees or vegetables or any sort of refuse or excrete matters, to rot
either in the open air or in the ground, and the manuring of the soil
is strictly forbidden. Our air therefore is very poor in carbonic acid
gas, (or carbonic dioxide), which constitutes almost the sole food
required for the growth of plants. In fact about all that the air gets
of this gas is that thrown off from our lungs in breathing. To use this
up, we cultivate various air plants that grow with little or no roots
and yet cover the ground with an agreeable carpet. Some of these are
eatable. All organic matters, when they become refuse, are carefully
collected in great air tight and powerful tanks, in which they are heated
under an enormous pressure until their original organization entirely
disappears. The dimensions of the tanks are reduced during this process
by the gradual forcing in of the walls, which are made movable for that
purpose, and when the contained material has become reduced to about the
consistency and constitution of your ordinary lignite or soft coal, it
is forced through a number of cylindrical holes on one side of the tank,
by which it is moulded into round sticks of coal, and is then ready to
be used over again. The whole process is an imitation of that by which
mineral coal is produced in nature, both on the earth and the moon,
except that it is accomplished artificially with us in about 50 hours,
while nature takes thousands of years for it. The fluids and nitrogenous
and other volatile substances pressed out, are secured and saved by
proper absorbents. These together with the coal are used by our food
growers in producing their plants.
Public-domain text, read in full here on John Shaqi.
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