The Lunatic at LargeClouston, J. Storer (Joseph Storer)
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The Lunatic at Large
Clouston, J. Storer (Joseph Storer)
Humorous stories; Nobility -- Germany -- Fiction
The disappointment was sharp, he felt utterly at sea as to what he should
do, and he was already beginning to experience the loneliness of a single
mortal in a crowded hotel.
As the frosty evening was setting in and the shops were being lit, he had
strolled out into the streets in the vague hope of meeting some strange
foreign adventure, or perhaps even happily lighting upon some
half-forgotten diplomatic acquaintance. But he found the pavements crowded
with a throng who took no notice of him at all, but seemed every man and
most women of them to be pushing steadily, and generally silently, towards
a million mysterious goals. Not that he could tell they were silent except
by their set lips, for the noise of wheels and horses on so many hundreds
of miles of streets, and the cries of busmen and vendors of evening
papers, made such a hubbub that he felt before long in a maze. He lost his
way four times, and was patronisingly set right by beneficent policemen;
and at last, feeling like a man who has fallen off a precipice on to a
soft place—none the worse but quite bewildered—he struggled back to his
hotel. There he spun out his time by watching the people come and go, and
at last dressed with extra deliberation.
About eight o’clock he sat down to his solitary dinner. The great gilt and
panelled room was full of diners and bustling waiters, but there was not a
face the Baron had ever seen before. He was just finishing a plate of
whitebait when he observed a stranger enter the room and stroll in a very
self-possessed manner down the middle, glancing at the tables round him as
though he was looking either for a friend or a desirable seat. This
gentleman was tall, fair, and clean-shaved; he was dressed in a suit of
well-fitting tweeds, and his air impressed the Baron as being natural and
yet distinguished. At last his eye fell upon the Baron, who felt conscious
of undergoing a quick, critical scrutiny. The table at which that nobleman
sat was laid for two, and coming apparently to a sudden resolution, the
good-looking stranger seated himself in the vacant chair. In an agreeable
voice and with an unmistakably well-bred air he asked a waiter for the
wine-list, and then, like a man with an excellent appetite, fell to upon
the various _hors d’œuvres_, the entire collection of which, in fact, he
consumed in a wonderfully short space of time. The Baron, being himself no
trifler with his victuals, regarded this feat with sympathetic approval,
and began to feel a little less alone in the world. His naturally open
disposition was warmed besides, owing to a slight misconception he had
fallen into, perfectly excusable however in a foreigner. He thought he had
read somewhere that port was the usual accompaniment to the first courses
of an English dinner, and as his waiter had been somewhat dilatory in
bringing him the more substantial items of the repast, he had already
drunk three claret-glasses of this cheering wine. The chill recollections
Public-domain text, read in full here on John Shaqi.
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