The Manchester and Glasgow Road, Volume 1 (of 2): This Way to Gretna GreenHarper, Charles G. (Charles George)
History
The Manchester and Glasgow Road, Volume 1 (of 2): This Way to Gretna Green
Harper, Charles G. (Charles George)
England -- Description and travel; Scotland -- Description and travel
He had—according to private information—a number of children “that he
ought not to have had,” whatever that may mean. His last years were
sad, for his relatives exploited his temper and some eccentricities he
had developed, and procured his committal, as a lunatic, to Bethlem
Hospital, where he died in 1866. There are those yet living who
remember him there, and tell how he was put away with little legitimate
excuse.
The “Bull and Mouth” was carried on by his executor, E. Sanderson,
until 1869, when it was purchased by the late Quartermaine East, and
re-named the “Queen’s Hotel.”
Nowadays, the most ruinously low coach fares of that competitive time
before railways are made to look absurdly high by even the ordinary
third-class railway fare, 15_s._ 5-1/2_d._, to Manchester: and
excursions are frequently run at the price of a few shillings.
VII
[Sidenote: _THE COACHMEN_]
We cannot well leave the subject of coaching without some fleeting
reminiscences of the coachmen and guards who worked up and down
the road. Not all of them have earned a measure of fame. They
formed, indeed, a very considerable body of men, and there were
some generations of them; beginning with the poor old red-nosed and
many-caped Tobys who, wrapped up in many wrappings and swathed about
the feet and legs with hay-and-straw bands, sat on the box like partly
animated mummies; and ending with coachmen who were in many attributes
considered gentlemen. A love of strong spirits was common to the
earlier and later generations, but those of the earlier were merely
“drivers,” if you please, and the later were “coachmen.” The old Tobys
drove chiefly through the night, and in times when speed did not exist
and skill was not essential: the rather flashy “swell” coachmen of a
later era cut a dash in the daytime, with a cigar between their teeth,
and had extraordinary skill with the reins. These were the two chief
classes, subdivided again and again by individual peculiarities; and
then there were the guards.
Coaching experts were never tired of sounding the praises or noting
the peculiarities of the fine coachmen on this road. Bob Snow, of
the “Telegraph,” was, according to “Nimrod,” who took his position
as a coaching critic very seriously indeed, “all right—a pink in
his way, and as well dressed for the road as a gentleman ought to
be for Almack’s.” Great, too, was his admiration for Harry Douglas,
another coachman on the “Telegraph.” He was “about the size of two
ordinary men.” Not only could he gallop a coach without it swinging,
but he could drink as much as would scald a porker. As Dibdin sang of
Tom Bowling, “his virtues were so rare.” He was, moreover, “a great
favourite with the Manchester gentlemen, and an artist of the first
order. His right arm”—for taking it out of the horses in tender places
with the whip—“was terrible. Jovial, singing many excellent songs,” he
appears to have been a prominent figure.
Public-domain text, read in full here on John Shaqi.
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