The manufacture of earth colours : $b With thirty-one illustrationsBersch, Josef
Science
The manufacture of earth colours : $b With thirty-one illustrations
Bersch, Josef
Coloring matter; Pigments
Notwithstanding the extremely minute dimensions of the chalk
animalculæ, their remains form rocks of great thickness in all parts of
the world. In Europe we find, for example, extensive chalk formations
in England, whose Latin name Albion was bestowed on account of the
white chalk cliffs occupying long stretches of the coast. The hills of
Champagne consist almost entirely of chalk; and Rügen, together with
many other islands, is nearly all chalk cliffs.
It is only in very rare cases, however, that chalk occurs in
sufficient purity to be immediately suitable for use as a pigment
or writing-material. For the most part it contains other minerals,
or large fossils, from which it has to be separated by mechanical
treatment. Nodular flints are often met with in chalk, and many
deposits contain such large numbers of the petrified shells of the sea
urchin that the chalk really cannot be used as a pigment at all, by
reason of the high cost of purification. The only places where chalk
can be advantageously worked for the preparation of pigment is where
the mineral is in a high state of purity, and also contains only very
few sandy particles. Such chalk deposits are worked on a mining scale,
and, as a rule, in the state in which the chalk comes from the quarry;
it is in the form of a soft mass, easily scratched with the finger-nail
and of fairly high density, owing to the considerable quantity of water
with which it is ordinarily impregnated.
In order to convert this crude chalk into a product that can be
used as a pigment, it is first left to dry until the lumps can be
easily broken, and then crushed into small pieces, from which all the
extraneous minerals, which occur as large lumps, are sorted out and
removed. This picking process is important, especially when the chalk
contains flints, because these latter are very hard and would injure
the millstones in the subsequent grinding.
The lumps of chalk are reduced by mechanical means, such as a
stamp-mill, or, more frequently, in a mill of the same type as for
grinding flour, since it is impossible to get the lumps so dry as to
produce the degree of brittleness necessary for a thorough reduction
in a stamp-mill. The millstones are enclosed in a wooden casing, and
the chalk is ground in admixture with water, the ground mass escaping,
through an opening in the casing, as a thick pulp which is stored for a
considerable time in large tanks.
Experience has shown that this method of prolonged storage in contact
with water greatly improves the colour. The only explanation of this
fact is that the chalk still contains a very small amount of organic
matter, which gradually decomposes in presence of water. The evidence
in favour of this is the peculiar smell given off during storage.
Public-domain text, read in full here on John Shaqi.
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