The Mercantile MarineChatterton, E. Keble (Edward Keble)
History
The Mercantile Marine
Chatterton, E. Keble (Edward Keble)
Merchant marine -- Great Britain -- History; Merchant marine -- History
No one can possibly envy the life in a merchant ship of the Middle
Ages, with every possible opportunity for friction and the captain
not allowed a free hand. The passenger came on board in fear and
trepidation, bringing with him his own bed and bed-coverings, which,
as happened in 1278, for instance, were stolen from him occasionally.
A proper cabin he could not have, the sleeping space permitted to him
being three cubits long and one cubit wide. Under the Venetian statutes
every merchant or mariner could take on board free one mattress; the
former could also have one trunk, but this was not allowed to his
servant. The passengers brought with them for the voyage all their
food, wine, cooking utensils, and even their firewood, but there were
special precautions taken to guard against fire, which was one of the
eternal terrors in all ships even down to the nineteenth century. Thus
there is a curious regulation preventing passengers in Venetian ships
from frying fish, and another forbidding them to split wood. Water was
supplied free both to passengers and crew, but this was controlled by
measure, for economical reasons.
Arrived on board, the passenger would deposit his gold with the captain
for safe keeping. He lived on biscuits, salt meat, vegetables, cheese,
onions, garlic and vinegar, and there was a Barcelona ordinance of 1258
which compelled the shipowner to keep a supply of food to last fifteen
days, and this was to include bread, wine, salt meat, vegetables, oil
and water. As regards victualling, cargo ships found it easier than
pilgrim ships, for the former could usually hug the shore and put into
the land for provisions. Indeed it was one of the characteristics of
a good pilot that he knew where the ship could obtain fresh drinking
water.
The merchant, with his costly goods, out of which he hoped to make
big profits, found himself in the company of rough mariners who were
lacking the innocence of the carved saints in a cathedral. Thieving
was going on all the time whenever there was a chance. Nowadays you
sometimes hear one seaman describe another as so dishonest that
he would steal the ship’s anchor if he could. It is an obvious
exaggeration, but the expression was perfectly accurate in the times
of which we are now speaking. There was a passage in the maritime law
which dealt with this species of theft. Thus, it runs, if a ship not
under way was robbed of her anchors, and the thief was caught and
confessed, he was to be flogged and to make good twice the damage.
Similarly, if a sailor robbed a merchant or the captain, he was to be
punished, and there are penalties laid down against swearing, blasphemy
and other vices.
Public-domain text, read in full here on John Shaqi.
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