The micro-organisms of the soilRussell, Edward J. (Edward John)
Science
The micro-organisms of the soil
Russell, Edward J. (Edward John)
Soil microbiology
“(4) The improvement in the soil brought about by partial sterilisation
is permanent, the high bacterial numbers being kept up even for 200
days or more. It is evident from (3) and (4) that the factor limiting
bacterial numbers in ordinary soil is not bacterial, nor is it any
product of bacterial activity, nor does it arise spontaneously in soils.
“(5) But if some of the untreated soil is introduced into partially
sterilised soil, the bacterial numbers, after the initial rise, begin
to fall. Thus the limiting factor can be reintroduced from untreated
soils.
“(6) Evidence of the limiting factor in untreated soils is obtained
by studying the effect of temperature on bacterial numbers. Untreated
soils were maintained at 10°, 20°, 30° C. in a well-moistened aerated
condition, and periodical counts were made of the numbers of bacteria
per gram. Rise in temperature rarely caused any increase in bacterial
numbers. But after the soil was partially sterilised the bacterial
numbers showed the normal increase with increasing temperatures.
TABLE VI.
+--------+------------------------+------------------------+
| | | Soil Treated |
| | Untreated Soil. | with Toluene. |
|Tempera-+------+-----+-----+-----+------+-----+-----+-----+
| ture of| |After|After|After| |After|After|After|
|Storage.| At | 13 | 25 | 70 | At | 13 | 25 | 70 |
| °C. |Start.|Days.|Days.|Days.|Start.|Days.|Days.|Days.|
+--------+------+-----+-----+-----+------+-----+-----+-----+
| 5°-12° | 65 | 63 | 41 | 32 | 8·5 | 73 | 101 | 137 |
| 20° | 65 | 41 | 22 | 23 | 8·5 | 187 | 128 | 182 |
| 30° | 65 | 27 | 50 | 16 | 8·5 | 197 | 145 | 51 |
| 40° | 65 | 14 | 9 | 33 | 8·5 | 148 | 52 | 100 |
+--------+------+-----+-----+-----+------+-----+-----+-----+
“(7) It is evident, therefore, that the limiting factor in the
untreated soils is not the lack of anything, but the presence of
something active. The properties of the limiting factor are:--
“(_a_) It is active and not a lack of something.
“(_b_) It is not bacterial.
“(_c_) It is extinguished by heat or poisons.
“(_d_) It can be re-introduced into soils from which it has been
extinguished by the addition of a little untreated soil.
“(_e_) It develops more slowly than bacteria.
“(_f_) It is favoured by conditions favourable to trophic life in the
soil, and finally becomes so active that the bacteria become unduly
depressed.
Public-domain text, read in full here on John Shaqi.
Reviews
Reviews
No reviews yet
Be the first to share your thoughts on this work.
Join the Discussion
Join the discussion
Sign in to leave a comment or review.
Sign InorCreate an account