The Miller in Eighteenth-Century Virginia: An Account of Mills & the Craft of Milling, as Well as a Description of the Windmill near the Palace in WilliamsburgFord, Thomas K.
Philosophy
The Miller in Eighteenth-Century Virginia: An Account of Mills & the Craft of Milling, as Well as a Description of the Windmill near the Palace in Williamsburg
Ford, Thomas K.
Flour mills -- Virginia -- History
The purpose in this development was to transfer weight from the pivoted
upper portion of the mill to solid ground beneath it. In the tower mill,
almost the whole mill became a firm structure. Only the cap, holding the
sails and their axle, needed to be turned to face the wind. Turning this
cap was far easier than turning the whole body of a post mill. Small to
start with, tower mills became quite large when mechanical means were
developed to adjust sail area. The tallest English tower mills were more
than one hundred feet high at the hub of the sails, with sweeps that
reached out as much as forty feet.
The so-called “smock mill,” common in Holland and brought to England
probably in the time of James I, is a tower mill whose structure is
framed and covered in wood rather than built up of masonry. Examples of
this variety of mill can still be seen on Nantucket Island, Cape Cod,
Long Island, in Rhode Island, and perhaps elsewhere. The eastern end of
Long Island contains more colonial windmills than any other part of the
United States today, and all without exception are smock mills.
_INDIAN CORN AND COLONIAL MILLS_
Both windmill and watermill have been intimately associated with the
development of the English colonies in America from their earliest days.
This, of course, is not a matter of wonderment since bread was the staff
of life then even more than it is today. No doubt all the early
settlements had mortars or small hand mills, and in many cases they also
employed larger ones powered by animals.
The first settlers at Jamestown in 1607 brought with them full and
detailed instructions drawn up in advance by the Virginia Company of
London. The 144 men and boys were to be divided into three working
groups: one to build a fort, storehouse, church, and dwellings; the
second to clear land and plant the wheat brought from home; and the
third to explore the surrounding countryside in search of the Northwest
Passage, mineral riches, or other resources that might return dividends
to the company’s stockholders.
As it turned out, the planting of grain received less than prime
attention. Defense against the Indians was a more pressing demand, and
many of the gentlemen settlers were unwilling to soil their hands with
menial labor. An exploring party, however, reported that it had observed
at the falls of the James River five or six islands “very fitt for the
buylding of water milnes thereon.”
[Illustration: _From an etching by James D. Smillie entitled “Old
Mills, Coast of Virginia.” The original—now in the New York Public
Library—was made in 1890, probably on Virginia’s Eastern Shore._]
Several years seem to have passed before any mill was built in Virginia.
In 1620 the Company sent word that it considered the construction of
watermills of first importance. The next year it specifically instructed
the colonists to erect corn mills and bake houses in every borough.
Public-domain text, read in full here on John Shaqi.
Reviews
Reviews
No reviews yet
Be the first to share your thoughts on this work.
Join the Discussion
Join the discussion
Sign in to leave a comment or review.
Sign InorCreate an account