The sports of England, which, perhaps, a curious stranger would be glad to see, are horse-racing, hawking, and hunting; bowling,--at Marebone and Putney he may see several persons of quality bowling, two or three times a week all the summer; wrestling, in Lincoln's Inne Field every evening all the summer; bear and bull-baiting, and sometimes prizes, at the Bear-Garden; shooting in the long-bow and stob-ball, in Tothil Fields; cudgel-playing, in several places in the country; and hurling, in Cornwall. _London_.--See the East India House, and their magazines; the Custom House; the Thames, by water, from London Bridge to Deptford; and the King's Yard at Deptford; the sawing-windmill; Tradescant's garden and closet; Sir James Morland's closet and water-works; the iron mills at Wandsworth, four miles above London, upon the Thames; or rather those in Sussex; Paradise by Hatton Garden; the glass-house at the Savoy, and at Vauxhall. Eat fish in Fish Street, especially lobsters, Colchester oysters, and a fresh cod's head. The veal and beef are excellent good in London; the mutton better in several counties in England. A venison pasty and a chine of beef are good every where; and so are crammed capons and fat chickens. Railes and heathpolts, ruffs, and reeves, are excellent meat wherever they can be met with. Puddings of several sorts, and creams of several fashions, both excellent; but they are seldom to be found, at least in their perfection, at common eating-houses. Mango and saio are two sorts of sauces brought from the East Indies. Bermuda oranges and potatoes, both exceeding good in their kind. Chedder and Cheshire cheese. Men excellent in their arts. Mr. Cox, in Long Acre, for all sorts of dioptical glasses. Mr. Opheel, near the Savoy, for all sorts of machines. Mr. ----, for a new invention he has, and teaches to copy all sorts of pictures, plans, or to take prospects of places. The King's gunsmith, at the Yard by Whitehall. Mr. Not, in the Pall Mall, for binding of books. The Fire-eater. At an iron-monger's, near the May-pole, in the Strand, is to be found a great variety of iron instruments, and utensils of all kinds. At Bristol see the Hot-well; St. George's Cave, where the Bristol diamonds are found; Ratcliff Church; and at Kingwood, the coal-pits. Taste there Milford oysters, marrow-puddings, cock-ale, metheglin, white and red-muggets, elvers, sherry, sack (which, with sugar, is called Bristol milk,) and some other wines, which, perhaps you will not drink so good at London. At Gloucester observe the whispering place in the cathedral. At Oxford see all the colleges, and their libraries; the schools and public library, and the physic-garden. Buy there knives and gloves, especially white kid-skin; and the cuts of all the colleges graved by Loggins. If you go into the North, see the Peak in Derbyshire, described by Hobbes, in a Latin poem, called "Mirabilia Pecci." Home-made drinks of England are